Annettes Caprese Salad Bites Recipes
CAPRESE MOZZARELLA SALAD BITES
Provided by Sandra Lee
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Separate the leaves of the endive and set aside the larger leaves.
- In a bowl, gently mix together the tomatoes, mozzarella, basil, and dressing, and season salt and pepper, to taste. Fill the leaves with the mixture and sprinkle with a little Parmesan. Arrange the bites on a serving platter and serve.
ANNETTE'S CAPRESE SALAD BITES
Caprese salad is one of my faves! I loved these because they're bite-sized and a perfect party appetizer. The flavors in each bite are fab. Make sure you grab one or two before you put the plate down. These are going to disappear fast! Our store was out of the mozzarella pearls, so we substituted with regular mozzarella. Still...
Provided by Annette W.
Categories Other Main Dishes
Time 15m
Number Of Ingredients 7
Steps:
- 1. Cut tomatoes in half and clean out pulp. Lay in bottom of a dish with a lip on it.
- 2. Season WELL with coarse sea salt and ground black pepper.
- 3. Tear basil leaves and press a piece down inside each tomato half.
- 4. Take a mozzarella pearl and press down on the basil leaf to get it to sit inside tomato half.
- 5. Drizzle with olive oil followed by balsamic vinegar.
- 6. Sit out at room temperature so mozzarella has time to get warm and bring out it's natural flavors. GOBBLE UP and ENJOY!!! Make lots because you won't be able to eat just 5 or 10. You'll want more and more.
CAPRESE BITES
Steps:
- On decorative toothpick skewer one cherry tomato, a basil leaf and a cube of mozzarella. Serve with varieties of marinated olives, sliced Italian meats and breadsticks.
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