ANNETTE FUNICELLO'S PEANUT BUTTER CHOCOLATE CHIP COOKIES
Make and share this Annette Funicello's Peanut Butter Chocolate Chip Cookies recipe from Food.com.
Provided by Mirj2338
Categories Drop Cookies
Time 22m
Yield 3 dozen
Number Of Ingredients 10
Steps:
- In small bowl stir together flour, sugar, baking soda, and salt.
- In large bowl with mixer at low speed beat together margarine, peanut butter, eggs, water, and vanilla just until blended.
- Add flour mixture, beat until blended.
- Increase speed to medium; beat 2 minutes.
- Optional: stir chocolate pieces into batter.
- Drop by rounded tablespoonfuls 3 inches apart onto ungreased cookie sheets.
- Flatten slightly with floured bottom of glass.
- Bake in 375 F oven 10 to 12 minutes or until lightly browned.
- Cool on wire rack.
- Store in tightly covered container.
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