Andreas Viestads New Potato Salad With Herbs And Green Beans Recipes

ANDREAS VIESTAD'S NEW POTATO SALAD WITH HERBS AND GREEN BEANS

Andreas Viestad's New Potato Salad With Herbs and Green Beans image

Another beautiful dish from "Kitchen of Light" by Andreas Viestad... this one's for Lennie! It's a wonderful potato salad with a light vinaigrette and lots of herbs. I personally have to have mint in this dish; but another herb may be one of your favorites (and the actual measurement as written is "a large handful" of chopped herbs; I'm estimating that it's about 2/3; use more or less as you wish). And, I usually omit capers in any dish; I just don't like the little things!

Provided by EdsGirlAngie

Categories Potato

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 1/2 lbs tiny new potatoes
1 tablespoon sea salt
2/3 lb green beans
2/3 cup chopped herbs, like mint, thyme, parsley and basil
2 garlic cloves, crushed
2 tablespoons capers, drained
1 tablespoon lemon zest, grated
1/2 cup extra virgin olive oil
3 -4 tablespoons fresh lemon juice
fresh ground pepper

Steps:

Place potatoes in a large saucepan with 1 tablespoons salt and enough water to cover generously. Bring to a boil and cook about 15 minutes, until the potatoes are tender but still firm in the center. Drain potatoes, allow to cool a bit, then cut them in half and place in a large bowl.
Meanwhile, cook green beans in lightly salted boiling water for 5 minutes, until just tender. Drain, add beans to the warm potatoes, then add herbs, garlic, capers, and lemon zest. Combine oil and lemon juice and pour over the potato-bean mixture; toss to mix well and season with salt and pepper to taste. Let stand for a few hours at room temperature so that the herbs will have time to flavor the vegetables. Garnish with edible flowers if you like.

Nutrition Facts : Calories 473.2, Fat 27.5, SaturatedFat 3.8, Sodium 1894.1, Carbohydrate 52.4, Fiber 7.8, Sugar 4.3, Protein 7

POTATO SALAD WITH GREEN BEANS

Potato Salad with Green Beans image

Provided by Food Network Kitchen

Categories side-dish

Time 30m

Yield 4 servings

Number Of Ingredients 0

Ingredients

Steps:

Cook 2 pounds quartered Yukon Gold potatoes in salted boiling water until tender, adding 1/2 pound halved green beans in the last 4 to 5 minutes. Drain and rinse under cold water. Whisk 1/3 cup mayonnaise, 1/4 cup sour cream, 2 tablespoons grainy mustard, 1/4 cup chopped mixed herbs, 1 tablespoon lemon juice and salt and pepper to taste. Toss with the vegetables along with 2 chopped celery stalks and 1/2 sliced red onion.

POTATO-BEAN SALAD WITH HERB DRESSING

Potato-Bean Salad with Herb Dressing image

My veggie garden inspired this creamy combo of beans, potatoes and fresh herbs. I toss them with a ranch-style dressing sparked up with Creole mustard. -Chris Cummer, Bayonne, New Jersey

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 15

Ingredients

1 pound potatoes (about 2 medium), peeled and cubed
1/2 pound fresh green beans, trimmed and cut into 2-inch pieces
DRESSING:
1/3 cup buttermilk
2 tablespoons mayonnaise
2 tablespoons sour cream
1 tablespoon Creole mustard
1 tablespoon minced chives
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
1-1/2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed
1-1/2 teaspoons cider vinegar
1 garlic clove, minced
1/2 teaspoon salt
1/8 teaspoon celery seed
1/8 teaspoon pepper

Steps:

Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender, adding green beans during the last 4 minutes of cooking. Drain; cool completely., In a small bowl, mix dressing ingredients. Pour over potato mixture; toss to coat. Refrigerate, covered, until cold.

Nutrition Facts : Calories 109 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 305mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

More about "andreas viestads new potato salad with herbs and green beans recipes"

NEW POTATO SALAD WITH HERBY GREEN BEANS

Web Aug 14, 2023 Easy to make baby new potato salad with green beans are the perfect side dish to any summer meal. Made with Jersey potatoes, green beans in a creamy herby …
From rachelsrecipepantry.com
Cuisine British
Total Time 15 mins
Category Salad, Side Dish
Calories 253 per serving

See details

FRENCH-STYLE POTATO AND GREEN BEAN SALAD - PARDON YOUR FRENCH

Web May 1, 2023 Step 4 – In a serving bowl, add the herbs and mix with about half the amount of the vinaigrette. Add the cooked potatoes, green beans and olives and toss to …
From pardonyourfrench.com

See details

POTATO SALAD WITH HERBS AND GARLIC - THE WASHINGTON …

Web 3 pounds potatoes, preferably new potatoes or fingerling potatoes, cleaned; 1/2 cup to 2/3 cup olive oil; 2 medium cloves garlic, minced; 1 teaspoon finely grated lemon zest
From washingtonpost.com

See details

POTATO SALAD WITH HERBS AND HERRING — NSC

Web May 29, 2020 PREPARATION: While the potatoes are still hot, mix potatoes, garlic, herbs, string beans, oil, lemon juice and zest. Leave for 5-10 minutes. Add more oil and lemon …
From newscancook.com

See details

BEST ANDREAS VIESTADS NEW POTATO SALAD WITH HERBS AND GREEN …

Web Blanch the green beans until crisp-tender, 2 to 3 minutes. Drain and then shock in an ice water bath to stop cooking. When cool enough to handle, cut the potatoes into 1 1/2-inch …
From recipert.com

See details

ASPARAGUS, NEW POTATO AND GREEN BEANS SALAD

Web Jul 20, 2019 Method. Place the potatoes in a pan of water and bring to the boil. Simmer for 12 mins. Add the beans to the pan and cook for a further 3 mins, then add the asparagus and cook for another 1-2 mins or until all …
From goodto.com

See details

GREEN BEAN & POTATO SALAD WITH EGGS, GREEN HERBS

Web Step 1. Give the new potatoes a wash and scrub. Cut small ones in half and larger ones into quarter's. Fill the large pan with cold salted water. Add the potatoes, eggs and bay leaf. Bring to the boil. After exactly 6 minutes …
From riverford.co.uk

See details

ANDREAS VIESTADS NEW POTATO SALAD WITH HERBS AND GREEN …

Web Steps: Place the potatoes in a large pot and cover with cold water by at least a couple inches. Salt the water generously, bring to a boil and cook until the potatoes are fork …
From tfrecipes.com

See details

NEW POTATOE SALAD W/HERBS & GREEN BEANS | DISCUSS COOKING

Web Jan 30, 2005 Another favorite from Kitchen of Light (Chef Andreas Viestad). This is great for a picnic as there is no mayo to spoil. NEW POTATOE SALAD W/HERBS AND …
From discusscooking.com

See details

NEW POTATO SALAD WITH HERBS AND GREEN BEANS RECIPE - EAT YOUR …

Web Save this New potato salad with herbs and green beans recipe and more from Kitchen of Light: New Scandinavian Cooking with Andreas Viestad to your own online collection at ...
From eatyourbooks.com

See details

NEW POTATO SALAD WITH HERBS AND GREEN BEANS

Web THIS IS A LOVELY POTATO SALAD THAT IS BEST MADE FROM THE SWEET FIRST NEW POTATOES OF SUMMER. ... Collections; Login; Search; Authors; Books; Features & Stories; Collections; Help and …
From app.ckbk.com

See details

ANDREAS VIESTADS NEW POTATO SALAD WITH HERBS AND GREEN …

Web It's a wonderful potato salad with a light vinaigrette and lots of herbs. I personally have to have mint in this dish; but another herb may be one of your favorites (and the actual …
From recipert.com

See details

POTATO SALAD WITH GREEN BEANS AND HERB VINAIGRETTE

Web Aug 17, 2023 Ingredients 1 lb small red potatoes 1 lb green beans trimmed and cut into 1 inch pieces 1 Tablespoon Dijon mustard 1/4 cup lemon juice 1 teaspoon kosher salt 1/2 teaspoon black pepper 1/2 cup …
From stephaniesdish.com

See details

GREEN BEAN POTATO SALAD - GIRL GONE GOURMET

Web Jul 14, 2016 Add the green beans and boil them for 1-2 minutes, scoop them out with a slotted spoon, and place them in the bowl with the water and ice to stop the cooking process. Once they’ve cooled drain them in a …
From girlgonegourmet.com

See details

NEW POTATO SALAD RECIPE - THE SPRUCE EATS

Web Aug 8, 2019 Scrub the potatoes and cut into 1-inch cubes. If very small, you might want to leave them whole. Place the potatoes in a saucepan and cover with water to about an …
From thespruceeats.com

See details

ANDREAS VIESTAD | CHEF AND COOKING SHOW HOST | PBS FOOD

Web Andreas passion for food is not about making the right kind of food, or fancy food, rather about nurturing family, friends and finding out more about the world we live in. Courtesy …
From pbs.org

See details

BEST ANDREAS VIESTADS NEW POTATO SALAD WITH HERBS AND GREEN …

Web Whisk 1/3 cup mayonnaise, 1/4 cup sour cream, 2 tablespoons grainy mustard, 1/4 cup chopped mixed herbs, 1 tablespoon lemon juice and salt and pepper to taste. Toss with …
From alicerecipes.com

See details

GREEN BEAN AND NEW POTATO SALAD - THAT SKINNY CHICK

Web Nov 1, 2022 Steam green beans until just tender, and rinse in cold water to stop the cooking process. Cut into bite-sized pieces. Add potatoes, beans, and onions to a bowl. Make the dressing. Add dressing to the …
From thatskinnychickcanbake.com

See details

NEW SCANDINAVIAN COOKING: SEASON 9 | KPBS PUBLIC MEDIA

Web Jun 20, 2019 Airs Saturdays, June 22-July 13 & July 27-Aug. 10 & Sept. 7-21, 2019 at 1 p.m. on KPBS TV. Award-winning TV host and food writer Andreas Viestad returns for …
From kpbs.org

See details

ANDREAS VIESTAD'S NEW POTATO SALAD WITH HERBS AND GREEN BEANS

Web Meanwhile, cook green beans in lightly salted boiling water for 5 minutes, until just tender. Drain, add beans to the warm potatoes, then add herbs, garlic, capers, and lemon zest. …
From recipenode.com

See details