Andalouse French Fry Burger Sauce Recipes

Belgian fries are cooked twice for a soft middle and crisp outside and served with a mayo sauce called 'Andalouse' that can be best described as vaguely similar to Thousand Island dressing. The sauce makes a great chip dip or vegetable dip as well. We go through so much of it, I double it! My husband's family is Belgian, Flemish to be exact. I am told Flemish is equated with quality. This is a snack that is worth the time and effort! Since this is all about quality, be sure to use firm, fresh potatoes. Bring the sauce to room temperature before serving.

Provided by 6kids3cats

Categories     Side Dish     Potato Side Dish Recipes

Time 9h10m

Yield 6

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 579.3 calories, Carbohydrate 43.9 g, Cholesterol 13.9 mg, Fat 44 g, Fiber 3.3 g, Protein 5.5 g, SaturatedFat 6.3 g, Sodium 322.1 mg, Sugar 2.8 g

This is a fantastic sauce. It's similar to thousand island dressing although it uses fresh ingredients instead of a relish which gives it more of a gourmet twist. I put it on belgium frites, traditional french fries and hamburgers. I love it so much I've started keeping a jar in my fridge at all times. A good tip to finely blend all ingredients is to (carefully) use a cheese grater on the vegetables, that way you're using more of the juice from the vegetables.

Provided by OwlMonkey

Categories     Sauces

Time 5m

Yield 3 serving(s)

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 319.7, Fat 26.2, SaturatedFat 3.9, Cholesterol 20.4, Sodium 835.7, Carbohydrate 22.2, Fiber 0.7, Sugar 6.9, Protein 1.3