LEMON SYLLABUB
This is a deliciously light, creamy, sophisticated little dessert from days gone by. I first tasted it at a supper given by a lecturer in seventeenth-century literature when I was at college, and it took our tastebuds right back to the Restoration. It can be prepared as either a parfait or a punch--please note that either version contains alcohol, so you may not want to serve this to younger family members.
Provided by SARAH-NEKO
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Whip the cream and sugar in a chilled bowl, until the cream begins to thicken. Gradually whip in the white wine, lemon juice, and lemon zest. Continue to whip until light and fluffy, but not grainy. Cover the mixture and chill until serving time.
- Serve in chilled parfait glasses, garnished with a dash of nutmeg, a sprig of mint, and a slice of lemon. Syllabub should be eaten with a small spoon, and savored.
Nutrition Facts : Calories 223.3 calories, Carbohydrate 24.6 g, Cholesterol 54.3 mg, Fat 14.9 g, Fiber 2.7 g, Protein 1.5 g, SaturatedFat 9.2 g, Sodium 17.4 mg, Sugar 17 g
LEMON SYLLABUB
Traditional British everlasting syllabub with spices, sherry and lemon.
Provided by Amanda
Categories Dessert
Time 1h15m
Number Of Ingredients 8
Steps:
- Zest and juice the lemon.
- Put the spices, sugar, zest, lemon juice and sherry in a bowl and stir so that the mixture dissolves.
- Pour the cream into the spice mix, whisking continuously.
- Continue to whip until the cream reaches the soft peak stage.
- Break the biscuits roughly and blend in a food processor until the biscuits become crumbs.
- Divide the biscuit mixture between 4 glasses and top with the syllabub.
- Leave in the fridge for an hour to set before serving.
Nutrition Facts : Calories 452 kcal, Carbohydrate 44 g, Protein 6 g, Fat 29 g, SaturatedFat 17 g, Cholesterol 85 mg, Sodium 106 mg, Fiber 2 g, Sugar 37 g, UnsaturatedFat 8 g, ServingSize 1 serving
LEMON SYLLABUB
A quick dessert than can be as indulgent or as healthy as you want, experiment with your favourites
Provided by Good Food team
Categories Dessert, Dinner, Lunch, Supper, Treat
Time 10m
Number Of Ingredients 5
Steps:
- Whip the cream and sugar together until soft peaks form. Stir in the wine, most of the lemon zest and the juice. Spoon into glasses or bowls, sprinkle with the remaining zest and serve with almond thins or berries.
Nutrition Facts : Calories 329 calories, Fat 29 grams fat, SaturatedFat 18 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 15 grams sugar, Protein 2 grams protein, Sodium 0.05 milligram of sodium
More about "an everlasting syllabub recipes"
OUR BEST SYLLABUB RECIPE—IT'S THE EASIEST DESSERT TO
From epicurious.com
Author Katherine SacksEstimated Reading Time 2 mins
LEMON SYLLABUB - SOUTHERN PLATE
From southernplate.com
SYLLABUB RECIPES - BBC FOOD
From bbc.co.uk
SYLLABUB RECIPE | JAMES BEARD FOUNDATION
From jamesbeard.org
EVERLASTING SYLLABUB RECIPE - THE TELEGRAPH
From telegraph.co.uk
ELIZABETH DAVID'S SYLLABUB | DESSERT RECIPES | WOMAN
From womanandhome.com
SYLLABUBS THREE WAYS - COLONIAL WILLIAMSBURG
From colonialwilliamsburg.org
NETCOOKS - EVERLASTING SYLLABUB RECIPE
From netcooks.com
EASY SYLLABUB RECIPE BY MARY-ANNE BOERMANS - THE HAPPY FOODIE
From thehappyfoodie.co.uk
SYLLABUBS | BRITISH FOOD: A HISTORY
From britishfoodhistory.com
ELIZABETH DAVID'S EVERLASTING SYLLABUB RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
‘EVERLASTING’ SYLLABUB | THE COOK AND THE CURATOR | SYDNEY …
From blogs.sydneylivingmuseums.com.au
TRADITIONAL LEMON & LIME SYLLABUB RECIPE - YOUTUBE
From youtube.com
RECIPE: EVERLASTING SYLLABUB | THE SENIOR | SENIOR
From thesenior.com.au
EVERLASTING SYLLABUB – HISTORY IN THE MAKING
From history-in-the-making.com
SYLLABUB RECIPE | ENTREE RECIPES | PBS FOOD
From pbs.org
HISTORY'S FLUFFIEST DESSERT! - EVERLASTING SYLLABUB - YOUTUBE
From youtube.com
SYLLABUB RECIPE - BBC FOOD
From bbc.co.uk
HOW TO MAKE THE PERFECT SYLLABUB | FOOD | THE GUARDIAN
From theguardian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love