Amish Six Layer Dinner Recipes

CROCK POT AMISH DINNER

Crock Pot Amish Dinner image

Make and share this Crock Pot Amish Dinner recipe from Food.com.

Provided by Mirj2338

Categories One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 cups hamburger (uncooked)
2 cups sliced raw potatoes
2 cups chopped celery
1/2 cup diced onion
2 teaspoons salt
1/4 teaspoon pepper
1 cup diced green pepper
2 cups canned tomatoes

Steps:

Put all ingredients in slow-cooker in order listed.
Cover and cook on low 6 to 8 hours.

AMISH SIX LAYER CASSEROLE

Amish Six Layer Casserole image

Just love Amish and Pennsylvania Dutch recipes

Provided by Judy Brannock

Categories Casseroles

Time 2h30m

Number Of Ingredients 9

Ingredients

2 c raw hamburger
2 c raw potatoes, sliced
2 c celery, chopped
1/2 c onion, chopped
2 tsp salt (or less)
1/4 tsp pepper
1 c green pepper, diced
2 c tomatoes, canned
thin slices of onion, (optional)

Steps:

1. Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer. Place potatoes in the bottom of the casserole
2. Add the layer of celery. Add the layer of hamburger. Add the layer of onions. Add the green pepper.
3. Pour the tomatoes over the mixture. Bake for 2 hours at 350 degrees.

SIX-LAYER DINNER

Six-Layer Dinner image

I originally came across a five-layer version of this dish at a Home Extension program. I increased the ground beef and added the celery myself, and my family prefers this version.-Charlotte McDaniel, Williamsville, Illinois

Provided by Taste of Home

Categories Dinner

Time 1h25m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1-1/2 pounds ground beef
2 medium onions, thinly sliced
3 medium potatoes, peeled and thinly sliced
1 large green pepper, chopped
1-1/2 teaspoons salt
1/2 teaspoon pepper
2 celery ribs, chopped
1 can (14-1/2 ounces) stewed tomatoes
1/4 teaspoon dried basil

Steps:

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Layer beef with onions, potatoes and green pepper, seasoning each layer lightly with salt and pepper. Top with celery, tomatoes and basil. , Bring to a boil. Reduce heat; cover and simmer for 1 hour or until vegetables are tender.

Nutrition Facts : Calories 330 calories, Fat 13g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 795mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein.

AMISH SIX LAYER DINNER

Amish Six Layer Dinner image

Make an old-fashioned casserole with six layers of delicious flavor with this simple recipe. This is one of the best easy casserole recipes out there.

Provided by Cathy LaFay

Categories Other Main Dishes

Time 2h

Number Of Ingredients 14

Ingredients

2 c raw hamburger
2 c raw potatoes, sliced
2 c celery, chopped
2 c carrots
garlic minced, (as many cloves as you like)
1/2 c onions, diced
salt and pepper to taste
1 c green pepper, diced (or jalapeno, or you can use the small can of green chilies))
2 c canned diced tomatoes (1 can can be rotel)
1 small medium onion, thinly sliced (optional for top layer)
1 c rice (raw)
1 c mushroom (can or fresh rinse can if using that)
1 can(s) water
sprinkle old bay in between layers

Steps:

1. Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer.
2. Place potatoes in the bottom of the casserole, rice, Add the layer of celery, carrots, garlic and onion. Add the layer of hamburger Add the green pepper. Pour the tomatoes over the mixture. Add another layer of onions.
3. Cover & Bake for 2 hours at 350 degrees F.

AMISH SIX LAYER DINNER RECIPE - (4/5)

Amish Six Layer Dinner Recipe - (4/5) image

Provided by ukiahgal67

Number Of Ingredients 9

Ingredients

2 cups raw hamburger
2 cups raw potatoes, sliced
2 cups celery, chopped
1/2 cup onions, diced
2 teaspoons salt or less
1/4 teaspoon pepper
1 cup green pepper, diced
2 cups canned tomatoes
1 medium onion, thinly sliced (optional)

Steps:

1.Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer. 2.Place potatoes in the bottom of the casserole Add the layer of celery. Add the layer of hamburger Add the layer of onions. Add the green pepper. Pour the tomatoes over the mixture. 3.Bake for 2 hours at 350 degrees F.

AMISH SIX LAYER DINNER

Amish Six Layer Dinner image

Make and share this Amish Six Layer Dinner recipe from Food.com.

Provided by Tonkcats

Categories Vegetable

Time 2h

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 cups ground beef (uncooked, I use ground round)
2 cups raw potatoes, sliced
2 cups celery, chopped
1/2 cup onion, diced
2 teaspoons salt
1/4 teaspoon pepper
1 cup green pepper, diced
2 cups canned tomatoes
onion (I like to add thin slices of onions on top)

Steps:

Grease a casserole dish.
Sprinkle each layer with salt and pepper before adding the next layer. Place potatoes in the bottom of the casserole. Add the layer of celery. Add the layer of hamburger. Add the layer of onions. Add the green pepper.
Pour the tomatoes over the mixture.
Bake for 2 hours at 350°F (I cover with foil after about an hour).

Nutrition Facts : Calories 338.4, Fat 16.9, SaturatedFat 6.5, Cholesterol 74.8, Sodium 1453.8, Carbohydrate 23.1, Fiber 4.7, Sugar 6.1, Protein 23.8

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