Amish Country Strawberry Pie Recipes

AMISH STRAWBERRY PIE

Amish Strawberry Pie image

Amish Strawberry Pie is light and fresh and piled high with freshly picked sweet strawberries. The crust is light and flaky and perfect this time of year!

Provided by Amanda Rettke-iamhomesteader.com

Categories Dessert

Time 45m

Number Of Ingredients 7

Ingredients

Amish Never Fail Pie Crust ((recipe in post))
2 cups water
⅓ cup corn starch
½ cup granulated sugar
⅓ cup strawberry gelatin
1 quart fresh strawberries, (hulled and quartered)
whipped topping to garnish

Steps:

Line a deep-dish pie pan with the Amish Never Fail Pie Crust and bake according to instructions.
In a medium saucepan over medium heat, stir together the water, corn starch, and sugar until dissolves. Bring to a boil while continuously stirring.
Reduce the heat to low and simmer for 10 minutes.
Off the heat and add the gelatin. Stir to combine and allow to cool.
Once cool, gently stir in the strawberries.
Pour into the prepared pie shell. Refrigerate overnight to set.
Serve chilled and top with whipped topping, if using

AMISH COUNTRY STRAWBERRY PIE

Amish Country Strawberry Pie image

Make and share this Amish Country Strawberry Pie recipe from Food.com.

Provided by Miss Annie

Categories Pie

Time 30m

Yield 1 pie

Number Of Ingredients 10

Ingredients

1 (9 inch) baked pie crusts
1 tablespoon powdered sugar
3 ounces cream cheese
1 1/2 quarts strawberries
1 cup sugar
2 tablespoons karo white corn syrup
1 cup water
3 tablespoons jell-o strawberry gelatin
1 pinch salt
3 tablespoons cornstarch

Steps:

Beat cream cheese with powdered sugar, spread carefully over bottom of baked pie shell.
Arrange berries in shell.
Berries should be sliced.
Cook sugar, syrup, water, salt, and cornstarch over medium heat until thick.
Add Jello mix and cool.
Pour glaze over berries and refrigerate.

AMISH COUNTRY STRAWBERRY PIE

AMISH COUNTRY STRAWBERRY PIE image

BEING IN DELAWARE WE HAVE EXCELLENT PRODUCE HERE, AS WE HAVE CLOSE BY IN NEW JERSEY. LOCAL BERRIES ARE VERY PLENTIFUL.

Provided by Judy Brannock

Categories Fruit Desserts

Time 45m

Number Of Ingredients 10

Ingredients

1 baked 9 inch pie shell
1 Tbsp confectioners' sugar
3 oz cream cheese, softened
11/2 qt whole strawberries, sliced
1 c granulated sugar.
2 Tbsp white karo syrup
1 c water
3 Tbsp dry strawberry gelatin
pinch salt
3 Tbsp cornstarch

Steps:

1. BEAT CREAM WITH SUGAR. SPREAD CAREFULLY OVER BOTTOM OF BAKED PIE SHELL.
2. ARRANGE BERRIES IN SHELL
3. COOK ALL REMAINING INGREDIENTS EXCEPT THE GELATIN POWDER OVER MEDIUM HEAT UNTIL THICK. ADD GELATIN POWDER. COOL BEFORE POURING OVER BERRIES. CHILL

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