Amish Chilly Day Soup Recipes

AMISH CHILLY DAY SOUP

Steps:

• 1. Place carrot and water in large pot over med heat.
• 2. When carrot is partly cooked, add next 6 ingredients; add enough water to cover & cook until tender.
• 3. Add milk & butter; heat thoroughly. Serve with crusty rolls and salad for a tasty meal.
• 4. VARIATIONS: #1: Add 2 cups chicken stock in place of milk & butter. #2: Add 1 cup cooked diced meat when milk is added.

AMISH CHILI SOUP

Steps:

• Brown the sausage and onion in a deep pot and then drain off the fat, returning the meat and onions back to the pan.
• Add the remaining ingredients, except the spaghetti, stir well, and bring to a boil.
• Add the spaghetti to the soup and cook until spaghetti is done, about 5 to 10 minutes over medium-high heat.

AMISH CHILI SOUP RECIPE

Steps:

• Brown, crumble and drain your hamburger.
• Put oil in large pot, add chopped garlic, onion, and pepper. Saute for a minute or two.
• Add the remaining ingredients. Bring to a boil.
• Let it simmer for about 15 minutes, to get all the flavor incorporated.

AMISH CHILI

Steps:

• Brown ground beef, onions and celery, then drain excess fat.
• Add flour and heat through, stirring constantly.
• Add all remaining ingredients and mix well.
• Cover and simmer 30 minutes.