AMBASSADOR CAKE
I got this recipe from a neighbor, who was also taught kindergarten to both of my DD's. I've made this cake several times and it really has a nice flavor. I do bake mine in a tube pan.
Provided by Sherrybeth
Categories Dessert
Time 2h15m
Yield 12-14 serving(s)
Number Of Ingredients 7
Steps:
- Cream butter and sugar well.
- Add eggs, one at a time, mixing well after each addition.
- Add vanilla extract and lemon juice and blend well.
- Lightly grease and flour your tube pan.
- Sprinkle the chopped pecans in the bottom of the tube pan and pour batter in on top of pecans.
- Bake at 275 degrees for 1 1/2-2 hours until a toothpick inserted in the middle comes out clean.
Nutrition Facts : Calories 442, Fat 24.1, SaturatedFat 10.9, Cholesterol 128.8, Sodium 138.6, Carbohydrate 52.7, Fiber 1.3, Sugar 34, Protein 5.5
25 BEST TORTE RECIPE COLLECTION
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Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 25
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