Amaretto Shrimp Almandine Recipes

FISH ALMONDINE

Fish Almondine image

From when I was expecting my first baby, Alex, to well past the birth of my second child, Paige, I used to meet my grandmother, Ga-Ga, at Luby's Cafeteria in my hometown for lunch on an almost monthly basis. Luby's had a mega-long (it seemed like a football field, but probably wasn't quite) serving line of prefilled small plates holding such comfort foods as Jell-O salad, macaroni and cheese, Salisbury steak, fried chicken, mashed potatoes, and slices of pie as far as the eye could see. But for me, the single most memorable dish at Luby's was their gloriously consistent Fish Almondine. No matter which seventeen sides I selected (okay, sometimes it was eighteen), Fish Almondine was always the main course for me. This is my best attempt to re-create the Luby's magic. (I love and miss you, Ga-Ga.)

Provided by Ree Drummond : Food Network

Categories main-dish

Time 40m

Yield 6 servings

Number Of Ingredients 9

Ingredients

3/4 cup panko breadcrumbs
1/3 cup sliced almonds
3 tablespoons salted butter, melted
2 tablespoons chopped parsley
Kosher salt and black pepper
1/3 cup all-purpose flour
Six 6-ounce cod fillets
1/2 cup mayonnaise
Juice of 1 lemon

Steps:

Preheat the oven to 375 degrees F.
In a small bowl, combine the panko and almonds. Drizzle in the melted butter and toss until well combined.
Add the parsley and toss it in . . .
Then stir in 1/2 teaspoon salt and 1/4 teaspoon pepper.
Put the flour in a shallow dish and add a pinch each of salt and pepper. Stir to combine.
Dredge both sides of the fish in the flour, shaking off any excess.
Spread a generous tablespoon of mayonnaise over each piece of fish . . .
And sprinkle the crumb mixture on top, pressing lightly to make sure it sticks.
Bake until the crumbs are golden and the fish is flaky, 16 to 18 minutes. Squeeze the lemon juice on top and serve.

GARLIC ALMOND SHRIMP

Garlic Almond Shrimp image

"This attractive and delicious stir-fry makes a perfect dinner for two," says Nancy Zimmerman of Cape May Court House, New Jersey. "Mandarin oranges and snow peas add color and flavor, plus it's quick and easy to make."

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 3 servings.

Number Of Ingredients 13

Ingredients

1 can (11 ounces) mandarin oranges
1 teaspoon cornstarch
1/2 teaspoon salt
1/2 teaspoon ground ginger
1 tablespoon reduced-sodium soy sauce
1 package (6 ounces) frozen snow peas, thawed
1 cup sliced fresh mushrooms
1 small onion, thinly sliced
1 teaspoon canola oil
1/2 pound uncooked medium shrimp, peeled and deveined
1 small garlic clove, minced
3 tablespoons slivered almonds, toasted
Hot cooked rice, optional

Steps:

Drain oranges, reserving juice; set oranges aside. In a small bowl, combine cornstarch, salt, ginger and reserved juice until smooth. Stir in soy sauce; set aside., In a large nonstick skillet or wok, stir-fry the peas, mushrooms and onion in oil for 2-3 minutes or until crisp-tender. Add shrimp and garlic; stir-fry 3 minutes longer. , Stir cornstarch mixture and add to the pan. Add oranges. Bring to a boil; cook and stir for 2 minutes or until thickened. Sprinkle with almonds. Serve with rice if desired.

Nutrition Facts : Calories 230 calories, Fat 6g fat (1g saturated fat), Cholesterol 112mg cholesterol, Sodium 739mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 17g protein. Diabetic Exchanges

ALMOND SHRIMP WITH AMARETTO BUTTER

Almond Shrimp with Amaretto Butter image

A fabulous, romantic dish for two - and it's quick and easy! I adapted the recipe from a Junior League of Lafayette, LA recipe; they say that it is the creation of Sous Chef Bryan Richard of Chez Marcelle. The original recipe calls for an entire stick of butter, but I think you'll agree that 3 tbsp. is plenty. If you like Amaretto, you'll love this! It can be served with angel hair pasta, but I like to eat it without so as not to interfere with the delicious flavors.

Provided by EdsGirlAngie

Categories < 30 Mins

Time 25m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

3 tablespoons butter
1/2 medium onion, finely minced
1 lb large shrimp, cleaned
1/2 cup amaretto liqueur
1/2 cup slivered almonds
1/2 teaspoon salt

Steps:

Heat butter in skillet until golden brown, then saute onion in butter until translucent and barely browned.
Add shrimp and saute about 5 minutes.
Add amaretto, almonds and salt and cook on medium heat for another 4 to 5 minutes.
Serve alone as an elegant appetizer, or over angel hair pasta as an entree.

ALMOND-CRUSTED SHRIMP

Almond-Crusted Shrimp image

Looking for a seafood recipe? Then check out this delicious shrimp with almond - a wonderful dinner drizzled with butter.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 55m

Yield 4

Number Of Ingredients 8

Ingredients

1/2 cup all-purpose flour
1 1/4 teaspoons salt
1 large egg
2 tablespoons water
1 cup panko or plain dry bread crumbs
1/2 cup sliced almonds
16 uncooked peeled deveined extra-large shrimp (about 1 lb), thawed if frozen and peel left on tails
1/4 cup butter or margarine, melted

Steps:

Heat oven to 375°F. Generously spray 15x10x1-inch pan with cooking spray.
In shallow dish, mix flour and salt. In another shallow dish, beat egg and water with fork or wire whisk until well mixed. In third shallow dish, mix bread crumbs and almonds.
Coat shrimp with flour mixture. Dip shrimp into egg, coating well; finally, cover with bread crumb mixture, spooning mixture over shrimp and pressing to coat. Place coated shrimp in pan. Drizzle with butter.
Bake 30 to 35 minutes or until shrimp are pink and firm.

Nutrition Facts : Calories 390, Carbohydrate 34 g, Cholesterol 160 mg, Fat 2 1/2, Fiber 2 g, Protein 17 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1150 mg, Sugar 3 g, TransFat 1/2 g

AMARETTO SHRIMP

Amaretto Shrimp image

Make and share this Amaretto Shrimp recipe from Food.com.

Provided by Jill77

Categories Lunch/Snacks

Time 22m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup olive oil
1 medium white onion, minced
1 lb large shrimp
1/2-1 cup Amaretto
1 cup blanched almond, sliced
1/2 teaspoon salt
chopped parsley
parmesan cheese
angel hair pasta, cooked

Steps:

Prepare shrimp by peeling, but leave tails on.
Use a sharp knife to lightly score a line down the back of each shrimp.
Over medium heat, saute onions in a skillet with the olive oil until onions are transparent.
Add shrimp and stir-fry about 5 minutes until pink.
Add amaretto, almonds& salt.
Cook 1 1/2 minutes until bubbly.
Serve over cooked angel hair pasta with a sprinkle of chopped parsley and grated parmesan cheese.

Nutrition Facts : Calories 581.4, Fat 47.3, SaturatedFat 5.5, Cholesterol 172.8, Sodium 470.5, Carbohydrate 11, Fiber 4.2, Sugar 3, Protein 31.3

AMARETTO-ALMOND SAUCE

Amaretto-Almond Sauce image

From Cooking Light's 1990 Annual Cookbook. Can be spooned over angel food cake, ice cream, baked apples or ice milk.

Provided by the_cookie_lady

Categories Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

3 tablespoons sugar
2 teaspoons cornstarch
1/2 cup water
3 tablespoons amaretto liqueur
1/2 teaspoon lemon juice
2 tablespoons sliced almonds
1/4 teaspoon almond extract

Steps:

Combine sugar and cornstarch in a small saucepan; stir in water. Place over medium heat; bring to a boil, stirring constantly. Cook 2 minutes of until thickened, stirring constantly.
Stir in amaretto and lemon juice; heat just until mixture comes to a boil. Remove from heat; stir in almonds and extract. Serve warm or chilled.

Nutrition Facts : Calories 39.5, Fat 1, SaturatedFat 0.1, Sodium 0.5, Carbohydrate 7.5, Fiber 0.2, Sugar 6.4, Protein 0.4

More about "amaretto shrimp almandine recipes"

AMARETTO SHRIMP - CLOSET COOKING

Web May 26, 2008 ingredients 3 tablespoons butter 1/2 medium onion (chopped) 1 pound shrimp (peeled and deveined) 1/2 cup amaretto 1/2 …
From closetcooking.com
Reviews 37
Estimated Reading Time 1 min
Servings 6
Total Time 37 mins

See details

SICILIAN SAUTEED SHRIMP WITH ALMONDS - OUR ITALIAN TABLE

Web Michele November 19, 2022 Sicilian Sauteed Shrimp with Almonds Jump to Recipe · Print Recipe · 5 from 1 review I first had the combination of …
From ouritaliantable.com
5/5 (1)

See details

AMARETTO SHRIMP ALMANDINE | RECIPE | BEST PASTA DISHES, RECIPES ...

Web Jan 31, 2020 - Shrimp and pasta in a sweet, buttery, Amaretto sauce with sliced almonds. Jan 31, 2020 - Shrimp and pasta in a sweet, buttery, Amaretto sauce with sliced …
From pinterest.com

See details

TROUT ALMONDINE - THE DARING GOURMET

Web Apr 15, 2021 Shake off the excess flour. Heat the oil and 1 tablespoon butter in a non-stick skillet over medium-high heat. Fry the fish filets in batches, skin side down, until the skins are nicely browned. Carefully …
From daringgourmet.com

See details

DELICIOUS AMARETTO SHRIMP ALMANDINE RECIPE - MICHIGANPLUM.ORG

Web Oct 24, 2023 Sauté the shrimp in the skillet for about 2-3 minutes on each side, until they turn pink and opaque. Transfer the shrimp and almonds to a serving platter and garnish …
From michiganplum.org

See details

AMARETTO SHRIMP ALMANDINE RECIPE - DETAILS, CALORIES, NUTRITION ...

Web Get full Amaretto Shrimp Almandine Recipe ingredients, how-to directions, calories and nutrition review. Rate this Amaretto Shrimp Almandine recipe with 1 lb angel hair …
From recipeofhealth.com

See details

FAST AMARETTO SHRIMP | MRFOOD.COM

Web In a large skillet, melt butter over medium heat. Add amaretto, almonds, sugar, cinnamon, and cayenne pepper and stir until sugar dissolves. Add shrimp and cook 3 to 5 minutes, just until pink.
From mrfood.com

See details

ALMOND SHRIMP WITH AMARETTO BUTTER RECIPE

Web Add amaretto, almonds and salt and cook on medium heat for another 4 to 5 minutes. Serve alone as an elegant appetizer, or over angel hair pasta as an entree. Read the full …
From recipenode.com

See details

AMARETTO SHRIMP ALMANDINE - RECIPELER.COM

Web Directions. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Place flour in a bowl and season with a pinch of salt.
From recipeler.com

See details

AMARETTO SHRIMP ALMANDINE RECIPE | COOKTHISMEAL.COM

Web 1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2. Place flour in a bowl and season with a pinch of salt.
From cookthismeal.com

See details

AMARETTO SHRIMP ALMANDINE RECIPES RECIPE

Web AMARETTO SHRIMP ALMANDINE Shrimp and pasta in a sweet, buttery, Amaretto sauce with almonds. Provided by PEBBLES241. Categories Seafood Shellfish Shrimp. Time …
From alicerecipes.com

See details

AMARETTO SHRIMP ALMANDINE RECIPE

Web Stir in the honey and almonds return to a simmer and cook 2 to 3 minutes. Very carefully pour in the Amaretto. Light a match or even better a long wooden skewer.
From recipeso.net

See details

BEST SHRIMP WITH ALMONDS RECIPE - HOW TO MAKE …

Web Mar 31, 2013 10 tablespoons butter 6 to 8 cloves minced garlic 2 1/2 pounds peeled and deveined shrimp (I used 16/20s from the Gulf of Mexico) ) 1 tablespoon instant flour (Wondra)- (you may need a little …
From food52.com

See details

AMARETTO SHRIMP - RECIPE - COOKS.COM

Web Nov 25, 2012 1 med. finely minced white onion. 3/4 c. ( 6 oz.) Amaretto. 1/4 lb. (1 stick) butter. Melt butter in skillet until golden brown; saute onions until transparent. Add …
From cooks.com

See details

ROASTED WHITE FISH WITH LEMONY ALMONDINE RECIPE

Web 20 minutes Rating 4 (643) Notes Read 67 community notes Fish almondine, a variation on a classic meunière, combines toasted sliced almonds, brown butter and lemon juice as a sauce for sautéed,...
From cooking.nytimes.com

See details

TROUT AMANDINE - CLOSET COOKING

Web May 9, 2013 ingredients. 2 tablespoons butter; 2 (6 ounce) fish fillets such as trout, sole, haddock, etc. salt and pepper to taste; 2 tablespoons butter; 2 tablespoons lemon juice (~1/2 lemon)
From closetcooking.com

See details

AMARETTO SHRIMP ALMANDINE : WELCOME TO GRANDMOM'S KITCHEN

Web Cook shrimp only part way, about 1 or 2 minutes. Remove to a paper towel lined dish, and set aside. Stir in the honey and almonds, return to a simmer, and cook 2 to 3 minutes.
From grandmomscookbook.com

See details