Amaretto Lemon Chicken Recipes

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AMARETTO LEMON CHICKEN



Amaretto Lemon Chicken image

Delicious and quick, but also a great dish for company. The lemon helps cut the richness of the Amaretto.

Provided by akcooker

Categories     Chicken

Time 20m

Yield 6 serving(s)

Number Of Ingredients 14

6 boneless skinless chicken breasts
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon curry powder
1/4 cup flour
1/4 cup butter or 1/4 cup canola oil
1/2 lb mushroom, cleaned and sliced
1/4 cup sliced almonds
1/4 cup Amaretto
1 grated lemon, rind of
1 lemon, juice of
1 tablespoon cornstarch
1/4 cup cold water
1 1/2 cups chicken broth

Steps:

  • Cut chicken into 1-inch wide strips.
  • Mix seasonings and flour in plastic zip-loc bag; shake chicken strips in mixture to coat thoroughly.
  • Melt butter over medium heat (or use oil) and saute chicken quickly.
  • Reduce to medium low and add mushrooms, almonds, lemon rind and juice and Amaretto.
  • Stir thoroughly and simmer to warm through, about 5 minutes.
  • Stir cornstarch into water, then blend with broth.
  • Pour into chicken mixture.
  • Cook over low heat until thickened, stirring constantly.
  • Serve over noodles or rice.

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