Amaretto By Morning Recipes

AMARETTO

Amaretto image

I can't believe I haven't posted this! It's a big hit in my family, I get requests for it every year around Christmas. The key to this is to get your syrup thick before adding the vodka--this is what makes it indistinguishable from Di Saronno, at a much reduced cost.

Provided by Feisty

Categories Beverages

Time 2h10m

Yield 3 cups

Number Of Ingredients 6

Ingredients

1 cup water
1 cup white sugar
1/2 cup brown sugar
2 cups vodka
2 tablespoons almond extract (NOT imitation)
2 teaspoons vanilla extract

Steps:

Combine water and sugars in a very large saucepan over medium heat.
Heat until the mixture is boiling and all sugar is dissolved.
Reduce heat to low and continue to simmer for approximately 2 hours until mixture is thickened and syrupy and lightly coats a spoon.
Remove pan from heat and allow to cool for 10 minutes.
Add vodka and extracts and stir well.
Pour into a bottle and seal.

Nutrition Facts : Calories 772.9, Sodium 15.8, Carbohydrate 104.1, Sugar 103.6, Protein 0.1

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