Amaretti With Pine Nuts Recipes

PIGNOLI AMARETTI (PINE NUT COOKIES)

Pignoli Amaretti (pine Nut Cookies) image

My most favorite cookies in the world!!! Very expensive to buy in an Italian bakery and this recipe is the best I've ever tasted. I love baking Italian cookies of all kinds, but these are my specialty. When breaking up almond paste it's always nice to have someone sit and do it with you. I usually use that time to chat with my kids. My sister did it with me once too.

Provided by InMemoryofBrats

Categories Dessert

Time 45m

Yield 50 cookies

Number Of Ingredients 5

Ingredients

1 1/2 lbs almond paste
1 1/2 cups sugar
1 cup confectioners' sugar
4 egg whites
2 cups pignolis (pine)

Steps:

Preheat oven to 350 degrees Break up almond paste into pebble-like pieces Combine almond paste, sugar, confectioner's sugar and egg whites in electric mixer on low speed until blended.
Increase speed to medium and continue mixing for 2 minutes.
The dough should be sticky now.
Keep a bowl of water near by to dip your fingers in before rolling each cookie.
This will keep the dough from sticking to your fingers.
Roll dough into one inch balls Roll balls around in Pine Nuts Place 2 inches apart on cookie sheet lined with parchment or Silpat Lightly flatten each cookie Bake for 15-20 minutes Allow to cool completely before removing from parchment with a metal spatula.

Nutrition Facts : Calories 132.8, Fat 7.5, SaturatedFat 0.6, Sodium 5.8, Carbohydrate 15.6, Fiber 0.8, Sugar 13.5, Protein 2.2

More about "amaretti with pine nuts recipes"

THE BEST AUTHENTIC ITALIAN PIGNOLI COOKIES RECIPE | FOODTASIA

From foodtasia.com
4.9/5 (16)
Total Time 23 mins
Cuisine Italian
Published Jun 14, 2021

See details

PIGNOLI COOKIES - ITALIAN PINE NUT COOKIES - THE PETITE …

Web Sep 6, 2022 PIGNOLI INGREDIENTS This traditional pine nut cookie recipe proves that you can make an amazing Italian dessert with just 5 …
From thepetitecook.com
Ratings 6
Calories 117 per serving
Category Dessert

See details

PIGNOLI COOKIES RECIPE - SERIOUS EATS

Web Aug 30, 2018 Preheat oven to 350°F. Line two baking sheets with parchment paper. Place almond paste in the bowl of a food processor. …
From seriouseats.com
Cuisine Italian
Total Time 35 mins
Category Dessert, Snack, Cookies, Desserts
Calories 126 per serving

See details

PIGNOLI COOKIES (WITH OR WITHOUT ALMOND PASTE)

Web Dec 13, 2020 These cookies belong to a type known as “amaretti” which refers to a type of pastry made with almond paste, sugar and egg whites, characterized by a rough and cracked surface but not to be confused …
From texanerin.com

See details

AUTHENTIC ITALIAN AMARETTI COOKIES RECIPE - RECIPES …

Web Nov 28, 2022 Instructions. Step 1) – To make Amaretti cookies, first of all, you need to toast the peeled almonds. So, line a baking pan with baking paper and spread the almonds well apart. It only takes 5 minutes in a …
From recipesfromitaly.com

See details

ITALIAN PIGNOLI COOKIES RECIPE - AN ITALIAN IN MY KITCHEN

Web Oct 26, 2023 Italian Pignoli Cookies By Rosemary October 26, 2023 Jump to Recipe Unique and flavorful, Italian pignoli cookies combine the richness of almonds with the nutty, buttery goodness of pine nuts! These bite …
From anitalianinmykitchen.com

See details

ITALIAN PIGNOLI AMARETTI COOKIES, WHATS COOKING AMERICA

Web Instructions Preheat oven to 350 degrees F. Either line cookie sheets with parchment paper or a Silpat (no-stick silicone baking mat). In a food processor, pulse almond paste until broken up into small bits, then add …
From whatscookingamerica.net

See details

CHERRY AMARETTI TRIFLES - SPRINKLE BAKES

Web Heather Baird These small Italian-inspired trifles make holiday entertaining a breeze. The recipe uses purchased crisp amaretti cookies and prepared cherry preserves for …
From sprinklebakes.com

See details

SOFT ORANGE & PINE NUT AMARETTI RECIPE | ABEL & COLE

Web Pop the amaretti on the lined baking tray, then slide the tray into the oven and bake for 10-15 mins till just golden. Leave to cool on the tray before serving. 6.
From abelandcole.co.uk

See details

PINE NUT COOKIES (AMARETTI CON PIGNOLI) - TODAY

Web Nov 17, 2010 Preparation. Baking Directions: 1. Arrange one rack in the upper third of the oven and the other in the lower third. Preheat the oven to 350° F. Line 2 baking sheets …
From today.com

See details

PIGNOLI AMARETTI COOKIES - MY THERAPIST COOKS

Web Dec 20, 2015 First, preheat the oven to 350F and prepare baking sheets with parchment paper or baking mats - something nonstick. You need the almond paste - this makes up …
From mytherapistcooks.com

See details

PIGNOLI COOKIES - FRESH APRIL FLOURS

Web Dec 9, 2022 Preheat the oven to 350ºF (177ºC). Line a large baking sheet with parchment paper or a silicone baking mat and set aside. Cut or break apart the almond paste and place into the bowl of a food processor. Add …
From freshaprilflours.com

See details

BEST ITALIAN PIGNOLI COOKIES RECIPE (PINE NUT)

Web Dec 16, 2022 If you love Italian cookies, try these recipes: Soft AMARETTI Cookies Sardinian Recipe , Basic Italian Biscotti (Cantucci) Dough, Italian Fig Cookies Recipe (Cucidati), Heart Thumbprint Cookies …
From cucinabyelena.com

See details

DIVINE PIGNOLI AMARETTI, ITALIAN HOLIDAY PINE NUT …

Web Dec 16, 2016 1. Spread nuts in a single layer on a parchment or silpat lined baking pan and toast in a 300 degree oven for 6 minutes. Cool. 2. Put almond flour, sugar, powdered sugar and egg whites into a food …
From alexandersmom.com

See details

PHILIP HADDAD’S PINE NUT COOKIES (PIGNOLI AMARETTI)

Web Dec 19, 2023 Preheat oven to 350°F. In electric mixer, combine almond paste, sugar, confectioners’ sugar and egg whites on low, until blended. Mix for 2 minutes on medium …
From houseandhome.com

See details

ONE BATCH OF AMARETTI, FOUR DIFFERENT MEALS | FOOD | THE GUARDIAN

Web Jan 2, 2016 Makes 20 300g almonds, blanched 300g caster sugar, extra for sprinkling on top 5 egg whites A pinch of salt 1 Set the oven to 180C/350F/gas mark 4. Blitz the …
From theguardian.com

See details

AMARETTI, FIRST COUSINS OF MACARONS — NICK MALGIERI

Web Jun 7, 2012 CHEWY AMARETTI TOPPED WITH PINE NUTS . In step 1 above, use only 2 egg whites and continue up to the end of step 4. After piping, slap tops with wet towel to …
From nickmalgieri.com

See details

ITALIAN COOKIES ~ PIGNOLI AMARETTI (PINE NUT COOKIES)

Web Sep 23, 2009 The recipe says to use almond paste broken into pebble sized pieces. Good thing Ket was helping because my great idea was to use my KitchenAid mixer, but he …
From angelnina.wordpress.com

See details

ITALIAN ALMOND COOKIES - DAVID LEBOVITZ

Web Nov 16, 2013 In Sicily, most cookies like these were covered with sliced almonds or lots of pine nuts. But when I went to the store to get pine nuts here in Paris, the non-Chinese …
From davidlebovitz.com

See details

AMARETTI WITH PINE NUTS RECIPE - GROUP RECIPES

Web Add items to your shopping list. 2 cups whole blanched almonds; 1/2 cup sugar; 3 large egg whites; 1 tsp. almond extract; 1 tsp. orange extract (optional)
From grouprecipes.com

See details

PIGNOLI COOKIES (ITALIAN PINE NUT COOKIES) - THIS …

Web Oct 17, 2022 Step 1: Pull apart chunks of almond paste and add to a food processor. You will need to use a food processor here to break up the paste for the dough. Step 2: Then, add in the granulated sugar, powdered …
From thisitaliankitchen.com

See details