Alpine Village Seasoned Cottage Cheese Recipe 445 Recipes
ALPINE VILLAGE HOUSE SEASONED COTTAGE CHEESE
I got this online for a request in the forums from a Las Vegas Newspaper article that was written after the restaurant closed. I would think you can leave out the MSG if you like. Cook time is approximate chilling time.
Provided by keen5
Categories Cheese
Time 7h5m
Yield 2 pounds
Number Of Ingredients 7
Steps:
- Mix all ingredients together and chill for several hours or overnight.
- Serve as a condiment or as a dip with veggie sticks.
ALPINE VILLAGE SEASONED COTTAGE CHEESE RECIPE - (4.4/5)
Provided by drwilliamg
Number Of Ingredients 7
Steps:
- Mix all ingredients together and chill for several hours or overnight. Serve as a condiment or as a dip. -- From Review-Journal files
ALPINE VILLAGE HOUSE SOUP - CHICKEN SUPREME
This recipe was featured in the Las Vegas Review Journal after the restaurant closed. For when you're feeling more like cooking, this chicken soup is a little different. I'm sure you can omit MSG if you want.
Provided by abloom69
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- To prepare, boil all soup ingredients together for about 30 minutes.
- To prepare the roux, heat the vegetable oil until smoking. Add the flour and stir with a wire whisk. The oil and flour roux should be the consistency of mashed potatoes.
- Add the roux to the soup and use the wire whisk to blend. Serve hot and enjoy.
- Puree in blender for a creamier texture.
Nutrition Facts : Calories 514.8, Fat 31.2, SaturatedFat 4.5, Cholesterol 79.5, Sodium 1328.5, Carbohydrate 29.7, Fiber 2.1, Sugar 2.7, Protein 28.1
SPICY COTTAGE CHEESE
This is for those of you who would like to include cottage cheese in your breakfast meal but find it too bland on its own. You can also have it as a healthy afternoon snack.
Provided by Dimpi
Categories Breakfast
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl combine the first 4 ingredients.
- Garnish with chopped chives.
- If you would some crunch, also sprinkle some crushed roasted popadums on top.
Nutrition Facts : Calories 115.6, Fat 2.3, SaturatedFat 1.4, Cholesterol 9, Sodium 494.1, Carbohydrate 6.7, Fiber 0.6, Sugar 0.4, Protein 16.1
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