SLOPPY JOE SLIDERS RECIPE BY TASTY
Here's what you need: ground beef, salt, pepper, white onion, garlic, ketchup, mustard, worcestershire sauce, brown sugar, dinner roll, shredded cheddar cheese, butter, sesame seed
Provided by Alix Traeger
Categories Lunch
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F (180°C).
- In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
- Using a spoon, break up the meat and stir until browned.
- Add the onion and garlic and continue to cook until the onions are translucent.
- Add the ketchup, mustard, Worcestershire, and brown sugar.
- Stir until the meat is fully cooked and sauce is evenly combined. Set aside.
- Cut the dinner rolls in half and place the bottom half in a baking pan.
- Top with meat and sprinkle with cheese. Place the top of the rolls back on top.
- Brush the rolls with melted butter and sprinkle with sesame seeds.
- Bake for 10 minutes, or until rolls are toasted and cheese is melted.
- Cut into individual sliders.
- Enjoy!
Nutrition Facts : Calories 332 calories, Carbohydrate 12 grams, Fat 20 grams, Fiber 0 grams, Protein 23 grams, Sugar 6 grams
ALOHA JOES
This is a really nice change of pace from traditional sloppy joes. Recipe is from Dole.
Provided by Daily Inspiration S
Categories Sandwiches
Time 40m
Number Of Ingredients 10
Steps:
- 1. Heat a large skillet over medium-high heat. Crumble meat into pan and cook until no longer pink. Reduce heat to medium.
- 2. Add garlic and onion, cook until onion is soft. Drain and discard excess fat. Sprinkle meat mixture with salt and pepper Add tomato sauce, worchestershire sauce and chili powder.
- 3. Simmer, uncovered, for 15 minutes. Stir in drained pineapple. Remove from heat. Spoon into buns.
HAWAIIAN SWEET AND TANGY SLOPPY JOE'S
Make and share this Hawaiian Sweet and Tangy Sloppy Joe's recipe from Food.com.
Provided by Z. Theirn
Categories Meat
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In deep skillet brown the ground beef.
- While the meat cooks mix ketchup, mustard, vinager, sugar, and clove in a bowl.
- Once browned add onion, pepper, and pineapple to the skillet and cook for about 5 minutes.
- After 5 minutes add ketchup mixture to beef. Mix well, cover and simmer for 30 minutes stirring occasionally.
- Put on sweet bread and top with cheese.
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