Aloha Burgers Recipes

ALOHA BURGERS

Aloha Burgers image

Thick slices of pineapple, tomato and a spicy Sriracha mayo make this turkey burger anything but boring.

Provided by Angie McGowan

Categories Entree

Time 40m

Yield 8

Number Of Ingredients 12

Ingredients

1/4 cup mayonnaise
1 teaspoon Sriracha sauce
1 lb ground turkey
1 teaspoon fresh grated gingerroot
1 clove garlic, grated
1 tablespoon soy sauce
1 teaspoon sesame oil
4 slices fresh pineapple
4 hamburger buns, split
4 lettuce leaves
4 slices tomato
Sliced onion

Steps:

Spray gas or charcoal grill rack with cooking spray. Heat grill. Mix sauce ingredients; set aside. In large bowl, mix ground turkey, gingerroot, garlic, soy sauce and sesame oil. Shape mixture into 4 patties.
Place patties and pineapple slices on grill over medium heat. Cover grill; cook patties 8 to 10 minutes, turning after 5 minutes, until meat thermometer inserted in center of patties reads 160°F. Cook pineapple slices 8 to 10 minutes or until browned and slightly charred, turning once. Place burgers on bottoms of buns; top with lettuce, grilled pineapple, onion, sauce and tops of buns.

Nutrition Facts : ServingSize 1 Serving

ALOHA BURGERS

Aloha Burgers image

I got this recipe when we lived in Hawaii and making it brings back fond memories! You can easily leave off the bacon or change cheeses as desired.

Provided by Lvs2Cook

Categories Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

8 pineapple slices, in juice
3/4 cup teriyaki sauce
1 lb ground beef
1 large sweet onion, sliced
1 tablespoon butter or 1 tablespoon margarine
4 lettuce leaves
4 onion hamburger buns or 4 hamburger buns with sesame seeds, split
4 slices swiss cheese
4 bacon, strips cooked

Steps:

Drain pineapple juice into a small bowl; add teri sauce. Place 3 tbsp in a resealable plastic bag. Add pineapple and rotate to coat; set aside.
Shape beef into four patties; place in a 8" square baking dish. Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once.
In a skillet, saute onion in butter until tender, about 5 minutes.
Grill or broil burgers until no longer pink. Place pineapple on grill or under broiler to heat through. Layer lettuce and onion on bottom of buns. Top with burgers, cheese, pineapple and bacon. Replace tops; serve immediately.

ALOHA BURGERS

Aloha Burgers image

I love hamburgers and tropical fruit, so it just seemed natural for me to combine them. My family frequently requests this unique Hawaiian pineapple burger recipe. It's a nice change of pace! -Joi McKim-Jones, Waikoloa, Hawaii

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1 can (8 ounces) sliced pineapple
3/4 cup reduced-sodium teriyaki sauce
1 pound ground beef
1 large sweet onion, sliced
1 tablespoon butter
4 lettuce leaves
4 sesame seed or onion buns, split and toasted
4 slices Swiss cheese
4 bacon strips, cooked

Steps:

Drain pineapple juice into a small bowl; add teriyaki sauce. Place 3 tablespoons in a resealable plastic bag. Add pineapple slices; toss to coat and set aside. , Shape beef into four patties; place in an 8-in. square baking dish. Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once. , Remove burger patties from marinade; discard marinade. Grill, covered, over medium heat or broil 4 in. from the heat for 6-9 minutes on each side or until a thermometer reads 160° and juices run clear. Meanwhile, in a small skillet, saute onion in butter until tender, about 5 minutes; set aside. , Remove pineapple slices from marinade; discard marinade. Place pineapple on grill or under broiler to heat through. Layer bottom buns with lettuce and onion. Top with burgers, cheese, pineapple and bacon. Replace tops.

Nutrition Facts : Calories 513 calories, Fat 25g fat (11g saturated fat), Cholesterol 96mg cholesterol, Sodium 716mg sodium, Carbohydrate 39g carbohydrate (17g sugars, Fiber 3g fiber), Protein 33g protein.

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