Almost Healthy Bisquick Substitute Recipes

BISQUICK® SUBSTITUTE

Bisquick® Substitute image

Quick and easy substitute for Bisquick®.

Provided by Kevin G

Categories 100+ Everyday Cooking Recipes

Time 10m

Yield 4

Number Of Ingredients 4

Ingredients

1 cup all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon salt
1 tablespoon butter

Steps:

Sift flour into a bowl; add baking powder and salt and whisk until fully incorporated. Cut butter into flour mixture using a pastry cutter until evenly combined.

Nutrition Facts : Calories 140.1 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 349.3 mg, Sugar 0.1 g

MASTER BAKING MIX (LOW FAT BISQUICK SUBSTITUTE)

Master Baking Mix (Low Fat Bisquick Substitute) image

I found this low fat baking mix recipe from www.recipesource.com imported from Meal Master and thought I'll share it with all of you. Nutritional Advantages: More protein, more calcium, no partially hydrogenated or hydrogenated fats. Increased fiber, folacin, potassium, phosphorous, copper, manganese, iron, magnesium, pantothenic acid, Vitamins, B1, B2, B6, zinc, B12, A, niacin.

Provided by bbgrl79ca

Categories Breads

Time 30m

Yield 5 cups, 4 serving(s)

Number Of Ingredients 8

Ingredients

2 cups enriched all-purpose flour
1 cup whole wheat flour
1/4 cup wheat germ
2 tablespoons oat bran
1/2 cup nonfat dry milk powder
3/4 teaspoon salt
1/3 cup canola oil
1/3 cup baking powder

Steps:

Mix dry ingredients in food processor using a metal blade, or with an electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly once again.
Store in a covered container in the freezer.
Makes 5 cups of mix.
Use in recipes calling for Bisquick- type baking mix.

Nutrition Facts : Calories 586.4, Fat 20.3, SaturatedFat 1.7, Cholesterol 3, Sodium 1970.9, Carbohydrate 87.4, Fiber 6.8, Sugar 8.1, Protein 18.2

ALMOST HEALTHY BISQUICK SUBSTITUTE

Almost Healthy Bisquick Substitute image

This biscuit mix makes wonderful biscuits and is also high fiber and Omega 3 oils. I've tried several flour combinations for higher fiber and yet good texture and this is the best yet. I store it in the freezer since it has fats in it that are not stored at room temperature.

Provided by Walltop

Categories Breads

Time 35m

Yield 11-12 cups

Number Of Ingredients 9

Ingredients

5 cups flour
4 cups whole wheat flour
1 cup flax seed
1/4 cup sugar
1/2 tablespoon salt
1/3 cup featherweight baking powder (a sodium free baking powder)
2 1/2 cups powdered milk
1 cup butter
1 cup margarine

Steps:

In a very large bowl stir dry ingredients together.
Cut butter and margarine in to dry ingredients until it is the consistency of coarse corn meal.
If your bowl is not big enough, take out some of the mixed dry ingredients before cutting in the butter and maargarine. Then stir back in after dune cutting inches.
Store in a bag in the freezer.
Milk or water can be used to make biscuits.
Add just enough to make a moist dough that is not too wet to knead.
Knead a few strokes on a floured surface and roll 1/2 inch thick.
Bake 15-18 minutes ar 425 deg F.
Enjoy!

Nutrition Facts : Calories 900.6, Fat 48.9, SaturatedFat 19.1, Cholesterol 72.6, Sodium 751.7, Carbohydrate 98.8, Fiber 11.2, Sugar 16.3, Protein 22.7

BISQUICK SUBSTITUTE - SMALL PORTION

Bisquick Substitute - Small Portion image

Easy substitute for Bisquick - need to store it in the refrigerator - but this makes only 1 cup, so you don't have lots left over to store.

Provided by Carol

Categories Quick Breads

Time 5m

Yield 1 cup

Number Of Ingredients 4

Ingredients

1 cup flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon shortening (Crisco)

Steps:

Mix dry ingredients together in a small bowl.
Cut in shortening using a pastry blender.
Makes 1 cup Bisquick equivalent.

THIS IS IT !!! HEALTHY BISQUICK SUBSTITUTE THAT TASTES GREAT

This is It !!! Healthy Bisquick Substitute That Tastes Great image

Just like storebought, but cheaper. Easy to make and store. Guilt free. Can be used any time you need Bisquick. Even my ultra-picky hubby likes it! Adapted from recipe #75577. Thank you WaterMelon!

Provided by Lisa Gay

Categories Quick Breads

Time 10m

Yield 5 cups mix

Number Of Ingredients 10

Ingredients

2 cups whole wheat flour
1 cup all-purpose flour
1/4 cup oat bran flour (not absolutely necessary, but increases health qualities)
1/2 cup dry buttermilk (I use Safco...can be bought in most groceries, baking aisle)
1 teaspoon salt
3 tablespoons baking powder
1 tablespoon baking soda
1/2 cup sugar (or can substitute Splenda)
1 tablespoon butter-flavored sprinkles (I used Butterbuds from spice aisle in grocery)
1/3 cup vegetable oil

Steps:

Mix dry ingredients in food processor or electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly again.
Store in airtight container in the frig or freezer.

Nutrition Facts : Calories 510.1, Fat 16.4, SaturatedFat 2.5, Cholesterol 8.3, Sodium 1935, Carbohydrate 81.8, Fiber 6.5, Sugar 26.1, Protein 13.3

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