ALLERGY ALTERNATE FOR ALMOND PASTE
My son's best friend has a severe nut allergy. I use alot of almond paste in my baking during the holidays and felt badly that he could not eat any of it. I came up with this alternate and he loves it! He said, "man I wish my Mom had done this for me when I was little". He is only 15! LOL but it is tested and approved...Hope you...
Provided by Bobbie Weiner
Categories Other Desserts
Number Of Ingredients 4
Steps:
- 1. let cream cheese come to room temp, Cream in sugar until super creamy,gently mix in egg yolk and imitation almond flavoring until smooth. Use in any recipe that calls for almond paste.
HOMEMADE ALMOND PASTE
When a recipe she wanted to try called for almond paste, Anne Keenan of Nevada City, California decided to make her own. "It saves the expense of the store-bought kind," she says, "and results in a lighter baked product."
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- Place almonds in a food processor; cover and process until smooth. Add the confectioners' sugar, egg white, extract and salt; cover and process until smooth., Divide almond paste into 1/2-cup portions; place in airtight containers. Refrigerate for up to 1 month or freeze for up to 3 months.
Nutrition Facts : Calories 84 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.
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10 BEST ALMOND PASTE SUBSTITUTES - SUBSTITUTE COOKING
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- Marzipan. The first thing that comes to mind when we need to replace almond paste is Marzipan. This is the closest that you can get to almond paste that will fit perfectly in many sweet dishes.
- Almond butter. Secondly, we would recommend an almond-based substitute that would come close to the paste and that is the almond butter. The main difference between them is in the nuts.
- Almond flour. An almond-based replacement for almond paste would be almond flour. It is made out of ground almonds which is a good substitute for almond paste.
- Persipan. Almond paste finds a suitable replacement in the Perispan. This paste is made of debittered apricot, sugar, and kernels. The texture is almost the same as an almond paste.
- Chestnut paste. A paste that would be perfect to substitute almond paste in your cooking is the chestnut paste. This paste is also known as chestnut puree.
- Frangipane. A cream that makes a great replacement for the almond paste is Frangipane. It is a filling for pastries or pies which would be perfect to replace the almond paste.
- Almond extract. Another almond-based product that can successfully replace almond paste is the almond extract. Even though the paste is a dough that contains almond extract at times, the extract will help you achieve the taste that you are looking for.
- Almond filling. Something that comes close to the taste of almond paste is the almond filling which can be used in many ways in cooking. Commonly, the almond filling is used in cakes, some baking goods, pastries, and even cookies.
- Pine nuts. Almond paste can also be replaced by pine nuts. They come from cones of various species of pine. Pine nuts are native to the northern Medierenian region.
- Homemade almond paste. You can always make your own almond paste and that is the best substitute. It is really easy to make and it’ll take 15 mins for you to have a nicely done almond paste at home.
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