AJIACO COLOMBIANO (COLOMBIAN CHICKEN AND POTATO SOUP)
Each region of Colombia has it own specialties and characteristic dishes. For example, in the capital of the country Bogotá; Ajiaco is a very popular dish. There are different versions of Ajiaco Bogotano , but it's usually made with chicken and three kinds of potatoes, corn and an herb called guascas. This herb gives the.
Provided by Erica Dinho
Categories Main dish
Number Of Ingredients 14
Steps:
- In a large pot, place the chicken, corn, chicken bouillon, cilantro, scallions, garlic, salt and pepper. Add the water and bring to a boil, then reduce heat to medium and cook for about 30 to 35 minutes, until chicken is cooked and tender. Remove the chicken and set aside.
- Continue cooking the corn for about 15 more minutes. Discard green onion and add red potatoes, white potatoes, and the guascas. Cook for 15 more minutes.
- Uncover and add the frozen papa criolla and simmer for 15 minutes, season with salt and pepper.
- Cut the chicken meat into small pieces and return to the pot. Serve the Ajiaco hot with capers and heavy cream on the side.
Nutrition Facts : Calories 497 kcal, Carbohydrate 52 g, Protein 32 g, Fat 19 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 127 mg, Sodium 1331 mg, Fiber 7 g, Sugar 6 g, UnsaturatedFat 6 g, ServingSize 1 serving
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE)
Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yucca which can be found in the produce section or frozen (Goya). If you cannot find it, just use Yukon gold potatoes, both will all but disintegrate and thicken the broth. Corn on the cob is cut into 1 inch rounds and thrown into the soup. They are easier to cut if you rotate the corn, eventually the cob will break. Once you remove the cover, you'll get a burst of sweet corn aroma. An avocado half is served either on the side, so you can take a spoonful of avocado and dip it in the soup.
Provided by threeovens
Categories Chicken Thigh & Leg
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet, brown chicken (seasoned with salt and pepper) in oil then add to Dutch oven or pressure cooker.
- Put potatoes, yucca and corn in pot and season with salt and pepper and cayenne, if using; pour chicken stock into pot.
- Meanwhile, cook onions and garlic in skillet until onion is translucent, about 5 minutes.
- Pour in 1 cup water and loosen the bits stuck to the bottom; pour all into pot.
- Cover pot and cook over medium heat 40 minutes for Dutch oven and 30 minutes in pressure cooker (you will have to lower the heat to low once the pressure is built up in the pressure cooker).
- Once done, taste for seasoning, stir in cream, capers, and cilantro, if desired.
- Ladle into bowls and serve with an avocado on the side.
Nutrition Facts : Calories 525.2, Fat 25.7, SaturatedFat 8.1, Cholesterol 113.9, Sodium 378.7, Carbohydrate 46.2, Fiber 3.4, Sugar 6, Protein 27.1
More about "ajiaco bogotano chicken and potato soup bogota style recipes"
AJIACO BOGOTANO (COLOMBIA) RECIPE - ANDREA MEYERS
Web 2006-12-27 Remove chicken and set aside. Cover with foil and keep warm. Add the potatoes and bring to a boil. Reduce heat and simmer, …
From andreasrecipes.com
Reviews 80Category SoupCuisine ColombiaTotal Time 5 hrs 45 mins
From andreasrecipes.com
Reviews 80Category SoupCuisine ColombiaTotal Time 5 hrs 45 mins
- Place the chicken breasts in the bottom of a large stock pot, sprinkle with a handful of guascas, and add water. Bring to a boil and cook until the meat is tender. Remove chicken and set aside. Cover with foil and keep warm.
- Add the potatoes and bring to a boil. Reduce heat and simmer, covered, for at least a couple hours, 4 hours is best. The yellow potatoes should start to break up in the soup, but if not, you can help the soup along by mashing some of the yellow potatoes in the pot.
- Once the cooked chicken is cool enough to handle, remove the skin and bones. Cut the meat into small pieces and drop them back into the pot.
- About 5 minutes before serving, add the remaining guascas and let it cook for 5 minutes, then serve.
See details
AJIACO COLOMBIAN CHICKEN AND POTATO STEW RECIPE - THE …
Web 2022-12-01 Cover and refrigerate for 8 to 24 hours. The Spruce Eats / Ulyana Verbytska. Heat the olive oil in a heavy 4-quart lidded pot over medium-high heat. The Spruce Eats / Ulyana Verbytska. Add the …
From thespruceeats.com
From thespruceeats.com
See details
AJIACO BOGOTANO (POTATO SOUP WITH CORN, CHICKEN & CAPERS)
Web 2022-02-11 Step 1. Combine chicken, potatoes, scallions, garlic, cilantro, salt and pepper in a large pot. Add cold water to cover. Bring to a simmer over high heat. Reduce heat to …
From eatingwell.com
Category Healthy Chicken Soup RecipesCalories 483 per servingTotal Time 2 hrs 30 mins
From eatingwell.com
Category Healthy Chicken Soup RecipesCalories 483 per servingTotal Time 2 hrs 30 mins
See details
HOW A BOWL OF COZY CHICKEN SOUP IS MADE AROUND THE WORLD
Web 2022-02-18 Profile Menu. Join Now. Join Now
From tebuireng.motoretta.ca
From tebuireng.motoretta.ca
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE)
Web This recipe calls for yu. Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yu. Recipes. …
From foodful.wew.selfip.com
From foodful.wew.selfip.com
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE) RECIPE
Web Feb 13, 2017 - Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yucca which can be …
From pinterest.com
From pinterest.com
See details
AJIACO BOGOTANO (COLOMBIA) RECIPE - FOODGURUUSA.COM
Web Ajiaco Bogotano (Colombia) Recipe Colombian Ajiaco, a chicken and potato soup made with corn on the cob, cilantro, and guascas–a herb from the daisy family used in …
From foodguruusa.com
From foodguruusa.com
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE) RECIPE
Web It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yu Jul 8, 2016 - Ajiaco is a typical dish in Colombia.
From pinterest.com
From pinterest.com
See details
AJIACO RECIPE | HOW TO MAKE COLOMBIAN CHICKEN AND POTATO SOUP …
Web RECIPE: http://www.sweetysalado.com/2013/07/ajiaco-chicken-and-potato-soup.htmlThis is my version of the Ajiaco Santafereño or Bogotano, a very popular Colom...
From youtube.com
From youtube.com
See details
AJIACO SOUP RECIPE WITH POTATO, CORN, CHICKEN, AND CAPERS
Web Tent with foil and keep warm. About 10 minutes before serving the ajiáco, add the guasca. Heat back up over medium heat, stirring often with a wooden spoon to keep from burning …
From camillestyles.com
From camillestyles.com
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE)
Web 2016-02-22 Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins Ingredients Servings: 6 1 1/2 lbs chicken thighs (4 thighs) ...
From world15minrecipes.blogspot.com
From world15minrecipes.blogspot.com
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE)
Web Recipe. 1 in a large skillet, brown chicken (seasoned with salt and pepper) in oil then add to dutch oven or pressure cooker. 2 put potatoes, yucca and corn in pot and season with …
From worldbestgarlicrecipes.blogspot.com
From worldbestgarlicrecipes.blogspot.com
See details
HOW TO MAKE: AJIACO BOGOTANO CHICKEN AND POTATO SOUP BOGOTA …
Web 2022-10-10 This recipe has 525.2 calories, 39.0 total fat, 23.0 sugar, 15.0 sodium, 54.0 protein, 40.0 saturated fat, 15.0 carbohydrates per ajiaco bogotano chicken and …
From travelingwithyou.net
From travelingwithyou.net
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE) RECIPE
Web It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yu Jul 25, 2012 - Ajiaco is a typical dish in Colombia.
From pinterest.co.uk
From pinterest.co.uk
See details
AJIACO BOGOTANO (CHICKEN AND POTATO SOUP, BOGOTA STYLE) RECIPE
Web Feb 24, 2015 - Ajiaco is a typical dish in Colombia. It has a lot of potatoes since Bogota is in the mountains and potatoes are plentiful. This recipe calls for yu
From pinterest.co.uk
From pinterest.co.uk
See details
AJIACO (COLOMBIAN CHICKEN AND POTATO SOUP) RECIPE - SERIOUS EATS
Web 2010-09-29 Directions. Combine chicken stock, chicken breast, onion, bay leaves, potatoes, and guascas in a large saucepot or Dutch oven. Add more water if necessary …
From seriouseats.com
From seriouseats.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love