Air Fried Cauliflower With Almonds And Parmesan Recipes

AIR FRYER GARLIC PARMESAN CAULIFLOWER

Steps:

• Cut head of cauliflower into smaller florets (size is your choice).
• Place cauliflower in a large bowl and add the olive oil. Toss to coat well.
• Mix the garlic powder, Parmesan, bread crumbs and salt in a small bowl. Sprinkle over cauliflower and toss to coat.
• Air fry at 400F/200C for 10-15 minutes or until crisp-tender and coating is golden. Ovens vary so your time may be slightly less or more. Tested in a 5Q basket-style 1500W.

AIR FRYER CAULIFLOWER WITH PARMESAN

Steps:

• Preheat your air fryer to 400F
• Toss cauliflower with olive oil, Italian seasoning, garlic powder, kosher salt and pepper until evenly coated.
• Arrange half of the florets in a single layer in the air fryer basket.
• Cook 10 minutes.
• Sprinkle with half of the Parmesan cheese and cook an additional 2 minutes.
• Repeat with remaining batch of florets.

AIR-FRIED CAULIFLOWER WITH ALMONDS AND PARMESAN

Steps:

• Place cauliflower florets, 2 teaspoons oil, and garlic in a medium bowl; toss to coat. Place in a single layer in an air fryer basket.
• Cook in the air fryer at 360 degrees F (180 degrees C), for 10 minutes, shaking the basket halfway through.
• Return cauliflower to the bowl and toss with remaining 1 teaspoon oil. Add Parmesan cheese, almonds, bread crumbs, and thyme; toss to coat. Return cauliflower mixture to the air fryer basket and cook until mixture is crisp and browned, about 5 minutes more.