Aint No Beans About It Vegan Chili Recipes

NO BEANS ABOUT IT - CHILI

No Beans About It - Chili image

My husband won't eat beans but LOVES chili, so I had to come up with this variation on an old favorite. Instead, it contains lots of canned tomatoes and onion. This is great served over rice with some shredded cheese and a dollop of sour cream. Ground turkey may be substituted for ground beef.

Provided by GINAGINA

Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes

Time 1h15m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound ground beef
2 cloves garlic, minced
1 large onion, chopped
2 tablespoons chili powder
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon hot pepper sauce
1 (28 ounce) can crushed tomatoes
¼ cup red wine vinegar

Steps:

Crumble the ground beef into a stock pot or large Dutch oven over medium-high heat. Add the onion and garlic, and cook stirring frequently until beef is evenly browned. Drain off excess grease.
Season with chili powder, oregano, cumin and hot sauce. Stir in the tomatoes and vinegar. Bring to a boil, then reduce heat to low, and simmer for about 1 hour - or longer if you have time. Stir occasionally to prevent burning on the bottom.

Nutrition Facts : Calories 226.4 calories, Carbohydrate 14.7 g, Cholesterol 46.5 mg, Fat 12.7 g, Fiber 4 g, Protein 15.4 g, SaturatedFat 4.8 g, Sodium 265.4 mg, Sugar 1.3 g

AIN'T NO BEANS ABOUT IT VEGAN CHILI

Ain't No Beans About It Vegan Chili image

I made this up on a cold Lenten winter with a few random things I had in my cupboard. Hope you enjoy it as much as I do. Serve with crusty bread.

Provided by ElleFirebrand

Categories Beans

Time 35m

Yield 6 serving(s)

Number Of Ingredients 16

Ingredients

1 onion, diced
1 carrot, peeled and diced
3 garlic cloves, minced
2 teaspoons olive oil
1 jalapeno, minced
1 (28 ounce) can crushed tomatoes
3 cups vegetable broth
2 teaspoons cumin
2 teaspoons chili powder
1/2 teaspoon oregano
1/2 teaspoon rosemary
1 (16 ounce) can kidney beans, rinsed and drained
1 (16 ounce) can butter beans, rinsed and drained
0.5 (8 ounce) package frozen spinach, thawed
1 cup frozen green beans
salt and pepper, to taste

Steps:

In olive oil, cook onion, garlic, jalapenos and carrot until softened, about 5 minutes.
Add chicken broth, tomatoes, spices and beans, simmer 10 minutes.
Stir in green beans and spinach and season with salt and pepper and simmer an additional 10 minutes.
If soup is too thick, add additional broth or water until desired consistency.

Nutrition Facts : Calories 196, Fat 3, SaturatedFat 0.5, Sodium 733.3, Carbohydrate 35.9, Fiber 10.2, Sugar 8.1, Protein 9.8

NO BEANS ABOUT IT, BEEFY CHILI

No Beans About It, Beefy Chili image

Make and share this No Beans About It, Beefy Chili recipe from Food.com.

Provided by David04

Categories Meat

Time 5h10m

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

3 1/2 lbs lean beef chuck roast
7 ounces green chilies, chopped
6 ounces sofrito sauce
14 ounces beef broth
1 onion, diced
5 celery ribs, Sliced
6 ounces tomato paste
16 ounces stewed tomatoes
3 tablespoons chili powder
3 tablespoons paprika
1/2 teaspoon garlic powder

Steps:

Cut Beef into small cubes.
Sear the outside of the beef in Pot.
Add Beef Broth, Chili Powder, Paprika and Garlic Powder and bring to a boil. Simmer for 30 minutes stir as needed.
Add Green Chilies, Onion and Celery.
Simmer another 30 minutes. Stir as needed.
Add Sofrito, Stewed Tomatoes and Tomato Paste.
Slow cook for 2-4 hours.
Stir as needed.

Nutrition Facts : Calories 234.2, Fat 7.8, SaturatedFat 2.6, Cholesterol 80, Sodium 582.6, Carbohydrate 10.3, Fiber 3, Sugar 5.4, Protein 31.1

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