African Coffee Cooler Recipes

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AFRICAN COFFEE COOLER



African Coffee Cooler image

Make and share this African Coffee Cooler recipe from Food.com.

Provided by ElaineAnn

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 ounce Kahlua
1/2 ounce Amaretto
4 ounces coffee, chilled
1/2 cup chocolate ice cream

Steps:

  • Put ingredients in blender and mix until smooth.
  • Top with whipped cream and chocolate shavings.

Nutrition Facts : Calories 189.9, Fat 7.3, SaturatedFat 4.5, Cholesterol 22.4, Sodium 53.6, Carbohydrate 25.2, Fiber 0.8, Sugar 23.3, Protein 2.7

COFFEE COGNAC COOLER



Coffee Cognac Cooler image

From *The World Encyclopedia of Coffee* -- The phrase *Dessert in a Glass* is oft-used, but this recipe sets a new std for it. Even the intro seems to apologize for it when it says "This drink is unabashedly decadent & not for those counting calories." *Enjoy* !

Provided by twissis

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

1 cup cold coffee (strong dark roast)
6 tablespoons cognac or 6 tablespoons brandy
1/4 cup coffee liqueur
1/4 cup double cream (heavy cream)
2 teaspoons sugar (See note below)
1 cup crushed ice
2 scoops coffee ice cream
chocolate shavings (garnish) (optional)

Steps:

  • Put 1st 6 ingredients into a shaker & shake well.
  • Pour equally into 2 tall glasses & gently add a scoop of coffee ice cream to each. Sprinkle w/choc shavings (if using) & serve w/a long-handled spoon.
  • NOTE FROM ME: I entered this recipe as written, but feel the need to ask a question. Is it just me or is it more than just a little silly to use 2 tsp of sugar in this recipe?.
  • COOKS NOTE ON RECIPE: "The coffee liqueur can be either cream-based (Kahlua) or non-cream based (Tia Maria).".

THE COFFEE COOLER



The Coffee Cooler image

Make and share this The Coffee Cooler recipe from Food.com.

Provided by CountryLady

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

1 ounce vanilla vodka
1/2 ounce white Creme de Cacao
2 ounces cold strong coffee
2 ounces chocolate milk
2 ounces white milk (or cream)
chocolate shavings (for garnish)

Steps:

  • Fill a cocktail shaker with ice.
  • Add all ingredients, shake well& pour into a glass.
  • Sprinkle with shaved chocolate.

VANILLA CHAI COFFEE COOLER



Vanilla Chai Coffee Cooler image

Sweet and spicy drink for the summer or anytime that your in the mood for something cool and delicious. It's diabetic legal.

Provided by Annacia

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

4 teaspoons good quality instant coffee
3 tablespoons Splenda granular
1 teaspoon vanilla
1/2 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/4 cup warm water
2 cups nonfat milk
1 1/2 cups ice cubes

Steps:

  • Place coffee, sweetener, vanilla, cinnamon and allspice in pitcher.
  • Add water; stir until coffee granules are completely dissolved.
  • Stir in milk and ice cubes; pour evenly into 4 tall glasses.
  • Serve immediately.

Nutrition Facts : Calories 48, Fat 0.1, SaturatedFat 0.1, Cholesterol 2.5, Sodium 55.1, Carbohydrate 6.9, Fiber 0.2, Sugar 6.4, Protein 4.3

NUTTY AFRICAN (COFFEE DRINK)



Nutty African (Coffee Drink) image

If you are a fan of hazelnut flavored coffee you will love this recipe. Amarula is an African liqueur made from the marula fruit; it lends a creamy caramel flavor to this coffee. It is usually sold along side Kahlua in the liquor store. Great for after dinner and the flavors are light enough to ensure all your guests will enjoy! You and your friends will love this one!

Provided by NcMysteryShopper

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

3/4 ounce Amarula cream liqueur
3/4 ounce Frangelico
4 ounces fresh brewed coffee
whipped cream (topping)
finely chopped nuts, topping (optional)

Steps:

  • Pour Amarula and Frangelico into coffee glass or clear mug.
  • Fill glass or mug with hot coffee.
  • Top with whipped cream and sprinkle with nuts if desired.

Nutrition Facts : Calories 1.1, Sodium 2.3, Protein 0.1

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