ADULT ROOT BEER FLOAT
Make and share this Adult Root Beer Float recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour the vodka, Galliano and cream into a collins glass filled with ice cubes and stir well.
- Fill with cola, stir lightly, top with whipped cream, and serve.
Nutrition Facts : Calories 85.7, Fat 4.8, SaturatedFat 3, Cholesterol 16.3, Sodium 17.6, Carbohydrate 1.6, Sugar 0.7, Protein 0.7
ROOT BEER FLOAT (ADULT DRINK)
Make and share this Root Beer Float (Adult Drink) recipe from Food.com.
Provided by diner524
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill pint glass with ice. Add the vodka and Kahlua.
- Fill 2 to 3 inches from top with cream and top off with Coke.
- Transfer between two glass for foamy effect or use a shaker.
Nutrition Facts : Calories 161.8, Fat 0.1, Sodium 2.6, Carbohydrate 13.3, Sugar 13.2
ADULT ROOT BEER FLOATS
A little hint I got from Bobby Flay on the Food Network. YUMMY adult version of the original classic.
Provided by princesskim
Categories Beverages
Time 5m
Yield 1 float, 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill glass with ice.
- Pour in root beer.
- Add vanilla ice cream.
- Top with bourbon.
- Stir and enjoy!
Nutrition Facts : Calories 448.8, Fat 14.5, SaturatedFat 9, Cholesterol 58.1, Sodium 135.6, Carbohydrate 55.4, Fiber 0.9, Sugar 52.2, Protein 4.6
ADULT ROOT BEER FLOAT
This was on a Facebook post, and I had to save it. Robert McCay Green of Philadelphia created the first root beer float in 1874. As the story goes, he was selling cold drinks to patrons at a local community celebration. It was a particularly hot day, and he eventually ran out of ice. He got creative and bought vanilla ice cream...
Provided by Vickie Parks
Categories Ice Cream Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Fill a large parfait glass about 3/4 full with root beer (about 4 to 6 ounces).
- 2. Add 1 shot of Kahlua and 1 shot of Bailey's.
- 3. Float a scoop of vanilla ice cream on top, add a straw, and serve.
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