Abc Muffins Recipes

ABC MUFFINS

ABC Muffins image

The ABC stands for Applesauce, Bran and Cinnamon. These moist bran muffins are an absolute favorite at our house. In fact, my husband asks for them instead of birthday cake. -Susan Smith, Newark, Ohio

Provided by Taste of Home

Time 35m

Yield 1-1/2 dozen.

Number Of Ingredients 7

Ingredients

3 eggs
3/4 cup canola oil
1/2 cup applesauce
1/4 cup honey
1 package yellow cake mix (regular size)
1-1/2 cups wheat bran
2 teaspoons ground cinnamon

Steps:

In a bowl, beat eggs, oil, applesauce and honey. Combine the dry cake mix, bran and cinnamon; add to egg mixture. Mix just until blended., Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until muffins test done.

Nutrition Facts : Calories 241 calories, Fat 13g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 191mg sodium, Carbohydrate 30g carbohydrate (17g sugars, Fiber 3g fiber), Protein 3g protein.

A TO Z MUFFINS

A to Z Muffins image

Provided by Florence Fabricant

Categories breakfast, dessert

Time 55m

Yield 12 large muffins

Number Of Ingredients 12

Ingredients

3 eggs
2 cups sugar
1 cup vegetable oil
1 cup grated, peeled apples
1 cup grated zucchini
2 cups flour
1 teaspoon cinnamon
1/4 teaspoon baking soda
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla
1 cup chopped walnuts or pecans

Steps:

Butter muffin tins and coat lightly with flour to make 12 large muffins, or line the tins with fluted paper inserts. Preheat oven to 350 degrees.
Beat eggs until light, gradually adding the sugar. Beat in the oil and stir in the apples and zucchini.
Sift flour, cinnamon, baking soda, baking powder and salt together and fold into the batter. Stir in vanilla and nuts.
Spoon the batter into the muffin tins, filling the tins about two-thirds of the way full, and bake 35 to 40 minutes, until a cake tester comes out clean.

Nutrition Facts : @context http, Calories 457, UnsaturatedFat 23 grams, Carbohydrate 53 grams, Fat 26 grams, Fiber 2 grams, Protein 5 grams, SaturatedFat 2 grams, Sodium 201 milligrams, Sugar 35 grams, TransFat 0 grams

ABC MUFFINS

Abc Muffins image

A want-to-try recipe from Quick Cooking. The ABC is for applesauce, bran and cinnamon. Even though I normally bake from scratch, these quick-to-fix recipes do come in handy sometimes!

Provided by Sweet Diva MJ

Categories Quick Breads

Time 40m

Yield 18 serving(s)

Number Of Ingredients 7

Ingredients

3 eggs
3/4 cup vegetable oil
1/2 cup applesauce
1/4 cup honey
1 (18 1/4 ounce) package yellow cake mix
1 1/2 cups wheat bran
2 teaspoons ground cinnamon

Steps:

In a mixing bowl, beat eggs, oil, applesauce and honey.
Combine the dry cake mix, bran and cinnamon; add to egg mixture.
Mix just until blended.
Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350 for 20-25 minutes or until muffins test done.
Yield: 1-1/2 dozen.

Nutrition Facts : Calories 247.5, Fat 13.5, SaturatedFat 2, Cholesterol 35.8, Sodium 202.8, Carbohydrate 31.1, Fiber 2.6, Sugar 16.4, Protein 3.1

ABC MUFFINS

Abc Muffins image

Apple, Banana and Chocolate Chips make a yummy muffins that kids love! Note: I use a grater to shred the apple.

Provided by Good Vibe Goddess

Categories Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 3/4 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 1/2 cups bananas, mashed (about 3 ripe bananas)
1/2 cup brown sugar
1/3 cup oil
1 egg
1 apple, peeled and chopped
1/2 cup semi-sweet chocolate chips (I like the mini chips)

Steps:

Preheat oven to 350*.
In a large bowl sift together flour, baking powder and baking soda.
Add remaining ingredients. Mix well.
Spray muffind tins with cooking spray or line with paper liners. Pour batter 2/3 full into muffin cups.
Bake about 20-25 minutes, until browned.

Nutrition Facts : Calories 219.2, Fat 8.8, SaturatedFat 2.2, Cholesterol 15.5, Sodium 122.9, Carbohydrate 34, Fiber 1.8, Sugar 16.6, Protein 3

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