OUTRAGEOUSLY AMAZING ONE-BOWL 5-INGREDIENT BROWNIES
This is my favorite brownie recipe! Chewy, fudgy, oh-so-chocolatey brownies made from scratch - with zero hassle or fuss. This outrageously amazing recipe only requires one-bowl, 5-ingredients, and 30 minutes in the oven. Cue the happy dance!
Provided by Ashley Manila
Categories Dessert
Time 2h40m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees (F).
- In a large, microwave safe bowl, melt the butter and chocolate in microwave for 30 seconds.
- Stir; return to microwave and heat for 30 seconds more, continue this process until chocolate is melted.
- Add sugar and beat well. Then add eggs, yolk, and finally flour, stir until just combined! Be sure not to over mix the batter or your final product will be cake like brownies, not chewy ones.
- Pour batter into a lightly greased 9x9" glass baking dish and bake for 25-30 minutes.
- Remove from oven; let cool for at least 30 minutes (or up to 2 hours), then cut into squares and serve!
THE BEST FUDGY BROWNIES RECIPE BY TASTY
Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt
Provided by Alvin Zhou
Categories Desserts
Time 45m
Yield 9 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
- Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
- In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
- Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
- Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
- Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
- Slice, then serve with a nice cold glass of milk!
- Enjoy!
Nutrition Facts : Calories 404 calories, Carbohydrate 39 grams, Fat 27 grams, Fiber 2 grams, Protein 5 grams, Sugar 25 grams
HOW TO MAKE THE BEST BROWNIES RECIPE BY TASTY
Here's what you need: unsalted butter, good-quality semisweet chocolate, unsweetened dutch process cocoa powder, espresso powder, granulated sugar, dark brown sugar, vanilla extract, kosher salt, large eggs, all-purpose flour, flaky sea salt
Provided by Vaughn Vreeland
Categories Desserts
Yield 24 brownies
Number Of Ingredients 11
Steps:
- Grease a 9x13-inch (23x33-cm) dark metal pan with softened butter, then line with parchment paper, leaving overhang on all sides. Grease the parchment with softened butter.
- Combine the chopped chocolate, ¼ cup (30 g) of cocoa powder, and espresso powder in a heatproof liquid measuring cup or medium bowl and set aside.
- Add the butter to a small saucepan over medium heat and cook until the butter just comes to a vigorous simmer, about 5 minutes, swirling the pan occasionally. Immediately pour the hot butter over the chocolate mixture and let sit for 2 minutes. Whisk until the chocolate is completely smooth and melted, then set aside.
- Combine the granulated sugar, brown sugar, vanilla extract, salt, and eggs in a large bowl. Beat with an electric hand mixer on high speed until light and fluffy, about 10 minutes. It will be similar to the texture of very thick pancake batter.
- With the mixer on, pour in the slightly cooled chocolate and butter mixture and blend until smooth.
- Position a rack in the middle of the oven and preheat to 350°F (180°C).
- Sift in the flour and remaining cocoa powder and use a rubber spatula to gently fold until just combined.
- Pour the batter into the prepared baking pan and smooth the top with a spatula. Bake until lightly puffed on top, about 20 minutes.
- Remove the baking pan from the oven using oven mitts or kitchen towels, then lightly drop the pan on a flat surface 1-2 times until the brownies deflate slightly. Sprinkle with flaky sea salt.
- Return the pan to the oven and bake until a wooden skewer inserted into the center of the brownies comes out fudgy but the edges look cooked through, about 20 minutes more. The center of the brownies will seem under-baked, but the brownies will continue to set as they cool.
- Set the brownies on a cooling rack and cool completely in the pan.
- Use the parchment paper to lift the cooled brownies out of the pan. Cut into 24 bars and serve immediately.
- Enjoy!
Nutrition Facts : Calories 163 calories, Carbohydrate 26 grams, Fat 5 grams, Fiber 1 gram, Protein 3 grams, Sugar 18 grams
3-INGREDIENT HAZELNUT BROWNIES RECIPE BY TASTY
Here's what you need: chocolate hazelnut spread, eggs, flour
Provided by Merle O'Neal
Categories Bakery Goods
Time 30m
Yield 8 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 350ºF (175ºC).
- In a large bowl, combine ingredients.
- Transfer mix to square baking dish.
- Bake for 15 minutes.
- Allow to cool for 5 minutes and then carefully cut into squares.
- Enjoy!
Nutrition Facts : Calories 300 calories, Carbohydrate 35 grams, Fat 15 grams, Fiber 2 grams, Protein 5 grams, Sugar 24 grams
More about "5 ingredient healthy brownies recipe by tasty recipes"
BEST-EVER 5 INGREDIENT BROWNIES - BLUE BOWL
From bluebowlrecipes.com
5 INGREDIENTS OR LESS RECIPES - TASTY
From tasty.co
13 OF THE BEST HEALTHY BROWNIE RECIPES - GREATIST
From greatist.com
HEALTHY BROWNIES RECIPE - BBC FOOD
From bbc.co.uk
CHOCOLATE SHAKEOLOGY PROTEIN BROWNIES RECIPE WITH …
From thefitnessfocus.com
NO BAKE VEGAN BROWNIES – 5 INGREDIENT! - BEAMING BAKER
From beamingbaker.com
5-INGREDIENT CHOC BROWNIE RECIPE - TASTE.COM.AU
From taste.com.au
5-INGREDIENT NO BAKE CHOCOLATE BROWNIES - NEILS HEALTHY MEALS
From neilshealthymeals.com
HEALTHY GREEK YOGURT BROWNIES | FOOD FAITH FITNESS
From foodfaithfitness.com
THE ONE-INGREDIENT SECRET TO BETTER CHICKEN CASSEROLES
From allrecipes.com
100 HEALTHY RECIPES THAT ONLY NEED 5 INGREDIENTS (OR LESS!)
From tasteofhome.com
5 INGREDIENT BROWNIES – NO BAKING REQUIRED! - CHOCOLATE …
From chocolatecoveredkatie.com
HEALTHY BROWNIES - THE BEST SECRETLY HEALTHY CHOCOLATE RECIPE!
From chocolatecoveredkatie.com
HEALTHY BROWNIES - THE EASIEST RECIPE!
From recipeforperfection.com
5 ULTIMATE HEALTHY BROWNIE RECIPES (SEE THE SECRET INGREDIENTS)
From blog.biotrust.com
VEGAN BROWNIE RECIPE - THE CONSCIOUS PLANT KITCHEN
From theconsciousplantkitchen.com
THE HEALTHY BROWNIE RECIPE EVERY SWEET TOOTH NEEDS TO KNOW
From tasteofhome.com
5-INGREDIENT HEALTHY BROWNIES RECIPE BY TASTY | RECIPE | BROWNIE ...
From pinterest.com
BEST HEALTHY BROWNIES (SUPER FUDGY!) - FIT FOODIE FINDS
From fitfoodiefinds.com
HEALTHY PEANUT BUTTER CUPS | 5-INGREDIENT RECIPE HEALTHY SWEETS
From youtube.com
AVOCADO BROWNIES | GIMME DELICIOUS
From gimmedelicious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love