4 Ingredient Chicken Bake Recipe 45 Recipes

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FOUR-INGREDIENT BAKED RUSSIAN CHICKEN



Four-Ingredient Baked Russian Chicken image

Easy chicken dinner with only 4 ingredients!

Provided by Jenn

Categories     Main

Time 1h10m

Number Of Ingredients 4

1 bottle Russian dressing
1 packet dry onion soup mix
1 jar apricot jam/preserves
4-6 boneless (skinless chicken breasts)

Steps:

  • Preheat oven to 350 degrees F. Trim chicken of any fat. Rinse and pat dry and place in a 9x13 pan.
  • Mix dressing, soup mix and jam together in a bowl. Pour over chicken. Bake, uncovered, in preheated oven for 45 minutes to 1 hour. Serve over rice. Enjoy!!
  • NOTE:There's no wrong or right to the amount of jam and Russian dressing. The last time I made it, I used the entire bottle of dressing but used about 3/4 of the bottle of jam. Do whatever you think tastes good. Either way, you will have plenty of sauce left over to drizzle over rice!

4-INGREDIENT CHICKEN



4-Ingredient Chicken image

Provided by Laura

Categories     Mains     One-Pot     Oven Baked

Time 1h25m

Number Of Ingredients 4

8 chicken thighs
1 package of dry French onion soup mix.
1 8 oz bottle of Russian dressing.
1 small jar of apricot preserves.

Steps:

  • Preheat oven to 400 degrees and spray a large cast iron with pam cooking spray
  • Using a large bowl, mix together the french onion mix, russian dressing, and apricot preserves
  • Using a cast iron, place the chicken into the cast iron and coat with the dressing
  • Place cast iron into the oven and bake for 75-85 minutes or until the chicken is cooked
  • Enjoy!

Nutrition Facts : ServingSize 1 g, Calories 476 kcal, Carbohydrate 11 g, Protein 44 g, Fat 29 g, SaturatedFat 9 g, Cholesterol 229 mg, Sodium 495 mg, Sugar 3 g, UnsaturatedFat 20 g

EASY BAKED CHICKEN (4 INGREDIENTS)



Easy Baked Chicken (4 Ingredients) image

From "Favorite Recipes of Home Economics Teachers Blue Ribbon Poultry Cookbook." This recipe is from the Junior High in Fort Worth, TX. It is called Sweet and Sour Baked Chicken but there are not any fruit or veggies listed so it is more like a tangy BBQ baked chicken.

Provided by Oolala

Categories     Chicken

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 5

3 lbs chicken parts
1 teaspoon salt
2 tablespoons vinegar
2 tablespoons prepared mustard
2 tablespoons brown sugar

Steps:

  • Season chicken with salt.
  • Combine vinegar, mustard and brown sugar; mix thoroughly.
  • Foil line a baking dish and place the chicken on the foil; brush with vinegar mixture.
  • Cover the chicken with foil; seal securely.
  • Bake at 350°F for 1 hour to 1 1/2 hours until done.

Nutrition Facts : Calories 750.2, Fat 41.1, SaturatedFat 11.4, Cholesterol 264.3, Sodium 914.5, Carbohydrate 7.3, Fiber 0.2, Sugar 6.8, Protein 82.3

4 INGREDIENT CHICKEN BAKE RECIPE - (4/5)



4 Ingredient Chicken Bake Recipe - (4/5) image

Provided by janicecraig

Number Of Ingredients 5

4 chicken breasts
Basil Pesto to cover chicken breasts, about 4 - 5 tablespoons
Roma tomatoes - 3 - 4
1 cup Mozzarella cheese
Salt and pepper to taste

Steps:

  • Place chicken breasts in a baking dish. Add salt and pepper. Cover chicken with pesto. Cover with sliced tomatoes - at least one layer (more if desired). Sprinkle shredded mozzarella over all. Bake at 400 degrees for 40 minutes

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