3 Ingredient Pudding Cake Recipes
3-INGREDIENT BANANA PUDDING
Provided by Food Network Kitchen
Time 4h5m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Blend the chocolate almond milk and bananas in a blender until smooth. Stir in the chia seeds. Refrigerate in an airtight container for at least 4 hours (to give the seeds enough time to plump up) and up to overnight.
- Serve with banana slices on top.
Nutrition Facts : Calories 298 calorie, Fat 5 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 47 milligrams, Carbohydrate 65 grams, Fiber 11 grams, Protein 5 grams, Sugar 34 grams
LEMON PUDDING FILLED ANGEL FOOD CAKE (3 INGREDIENTS)
Well, you can not get any easier than this recipe! 8) I have never made this one, but thought I should post it since it sounds swell! heh Enjoy!
Provided by OceanIvy
Categories Dessert
Time 10m
Yield 1 cake dessert
Number Of Ingredients 3
Steps:
- Cut the cake in half horizontally making a trench all around cake large enough to hold pie filling.
- Spread can of pie filling in trench.
- Place cake together again.
- Spread whipped topping over entire cake--make sure you get the inside too.
- Chill before serve.
Nutrition Facts : Calories 2456.9, Fat 81.8, SaturatedFat 50, Cholesterol 273.6, Sodium 3501.6, Carbohydrate 394.8, Fiber 1.2, Sugar 210.6, Protein 47.9
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