THREE BEAN CHICKEN CHILI
My all-time favorite chili recipe!
Provided by Anne | Craving Something Healthy
Categories dinner
Time 40m
Number Of Ingredients 20
Steps:
- If you are cooking the chicken breasts, season chicken with salt and pepper, and cook on the grill, or roast in the oven at 350 degrees. Set aside to cool, and then shred it with 2 forks.
- Heat olive oil in a dutch oven, and sauté onion, red pepper, jalapeño and garlic about 5 minutes, or until soft.
- Add spices and stir for 30 seconds until fragrant. Add flour and stir to coat all vegetables.
- Add broth and milk, and stir while bringing mixture to a simmer to thicken.
- Once the base is thickened, add the shredded chicken to the pot.
- Rinse beans in a colander, and add to the chili.
- Simmer chili for about 20 minutes.
- Add chopped cilantro, green onion, and lime juice just prior to serving.
- Season with salt to taste, and adjust any other seasonings as needed.
- Serve immediately, and garnish as desired.
Nutrition Facts : Calories 345 kcal, Carbohydrate 33 g, Protein 30 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 54 mg, Sodium 595 mg, Fiber 11 g, Sugar 6 g, ServingSize 1 serving
3 MEAT, 3 BEAN, 3 CHILI CHILI
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h20m
Yield 12 to 14 servings
Number Of Ingredients 26
Steps:
- Heat a Dutch oven over medium heat. Season the chuck roast with salt and pepper. Add the oil to the pot and sear the chuck roast until browned, 7 to 8 minutes. Remove from the pot. Add the ground beef and chorizo and cook until browned, 7 to 8 minutes; drain off excess fat if necessary. Add the garlic, onion and jalapeno and cook for 2 minutes, then return the chuck roast back to the pot with the beer, tomatoes and tomato paste.
- Using scissors, snip the guajillo chiles into small strips. Add to the pot and bring to a boil. Mix in the chili powder, cumin, oregano, bay leaves and 2 tablespoons salt. Reduce to a simmer and simmer for 1 1/2 hours.
- Remove the bay leaves. Add the beans to the pot. Combine the masa and 1/2 cup water in a small bowl, then stir the mixture into the pot. Continue to simmer until the chili thickens slightly, an additional 15 minutes.
- Serve with fixins: diced tomatoes, cubed avocado, grated Cheddar, sour cream, lime wedges and cilantro leaves.
CHICKEN & BEAN CHILI
Chili Time is any time you want to make a hungry crowd happy. This creamy chili is a must at my soup party every year. -Theresa Baehr, Williamsburg, Michigan
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 10 servings (2-3/4 quarts).
Number Of Ingredients 20
Steps:
- In a Dutch oven, heat oil and butter over medium-high heat. Add onion; cook and stir 5-7 minutes or until tender. Add garlic; cook 1 minute longer., Stir in remaining ingredients; bring to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 5 minutes. Remove bay leaf.
Nutrition Facts : Calories 317 calories, Fat 7g fat (3g saturated fat), Cholesterol 45mg cholesterol, Sodium 1073mg sodium, Carbohydrate 37g carbohydrate (10g sugars, Fiber 9g fiber), Protein 24g protein.
SLOW COOKER 3-BEAN CHILI
This is so easy and so tasty. Freezes great for meals later in the week. If you want it a little thinner add an extra can of tomato sauce. Also the green chiles are not hot but add a wonderful flavor, so don't be afraid of them.
Provided by lmyrato
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 4h20m
Yield 10
Number Of Ingredients 12
Steps:
- Cook and stir turkey in a large skillet until completely browned, 7 to 10 minutes; transfer to slow cooker.
- Stir tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin with the turkey in the slow cooker.
- Cook on High for 4 hours or on Low for 7 hours.
Nutrition Facts : Calories 237.5 calories, Carbohydrate 29 g, Cholesterol 41.8 mg, Fat 5.2 g, Fiber 8.9 g, Protein 19.8 g, SaturatedFat 1.2 g, Sodium 877.8 mg, Sugar 4.6 g
CHICKEN AND TWO BEAN CHILI
An awesome change from the traditional beef chili! I made this for my husband for the first time and he went back for seconds!
Provided by Ash and Steve
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 3h55m
Yield 8
Number Of Ingredients 20
Steps:
- Fill a large pot with lightly-salted water and bring to a boil. Boil the chicken until no longer pink in the center and the juices run clear, 7 to 10 minutes. Drain the chicken and place in a slow cooker.
- Heat the olive oil in a skillet over medium heat. Brown the onion and garlic in the hot oil, 5 to 7 minutes; scrape into the slow cooker.
- Add the black beans, great Northern beans, tomatoes with green chiles, tomato sauce, chicken stock, brown sugar, corn, vinegar, chili powder, cumin, cilantro, salt, and cayenne pepper to the slow cooker. Cook on High until the beans are tender, 3 to 4 hours. Stir the diced green, red, and yellow bell peppers into the chili and cook another 20 minutes.
Nutrition Facts : Calories 219.1 calories, Carbohydrate 37.6 g, Cholesterol 14.7 mg, Fat 3.8 g, Fiber 6.2 g, Protein 12.2 g, SaturatedFat 0.6 g, Sodium 813.1 mg, Sugar 16.9 g
THREE-BEAN CHILI
You won't miss meat in this tasty bean chili.
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a Dutch oven, saute the onion, green pepper, celery and garlic in oil until crisp-tender. Add the tomatoes, beans, beer, chili powder and cocoa. Bring to a boil. Reduce heat; cover and simmer for 40 minutes. Serve with cheese.
Nutrition Facts : Calories 373 calories, Fat 9g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 992mg sodium, Carbohydrate 54g carbohydrate (9g sugars, Fiber 14g fiber), Protein 19g protein.
THREE BEAN CHICKEN CHILI
Hearty and delicious, this is a bean-lover's chili for sure! Could also be made with ground turkey instead of chicken.
Provided by kclime
Categories Chicken Breast
Time 50m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large stock pot, add oil, onion, and garlic. Saute until onions are clear, then add chunked chicken stirring often until cooked through.
- Add cream of chicken soup and chicken broth, all beans (drained and rinsed), corn (drained), and diced green chiles. Bring to a bubble, then reduce heat and simmer until chili begins to thicken - about 20 minutes - stirring occasionally.
- If you choose to add bacon, cook this now while the chili is simmering. After it is cooked, crumble it into the chili.
- Add roughly chopped oregano and lime juice and cook for 10 minutes more.
- Remove from heat and serve immediately, or allow to cool to room temperature, portion, and freeze.
3 BEAN CHICKEN CHILI
Make and share this 3 Bean Chicken Chili recipe from Food.com.
Provided by floridagirlatlast
Categories Chicken
Time 4h10m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Add everything to a crock pot. Cover and cook on high 2-3 hours or cook on low for 5-6 hours. Stir occasionally.
- Serve over steamed rice with sour cream and shredded cheddar cheese on top.
- other condiments to add if you like: jalepenos, diced onion, hot sauce.
Nutrition Facts : Calories 288.1, Fat 3.5, SaturatedFat 0.8, Cholesterol 26.2, Sodium 864.4, Carbohydrate 43.1, Fiber 13.4, Sugar 5, Protein 23.4
More about "3 bean chicken chili recipe 45 recipes"
3 BEAN CHICKEN CHILI RECIPE - DOMESTICALLY …
From domestically-speaking.com
5/5 (2)Estimated Reading Time 3 minsCategory Main CourseTotal Time 1 hr 35 mins
- 1. In a bowl season chicken with garlic powder, 1 teaspoon of salt, ½ teaspoon of black pepper. In a 6-quart Dutch oven heat oil over medium-high heat, add in chicken, brown slightly, lower heat to medium, cover and cook for 20-25 minutes, or until chicken has cooked, if desired add in a tablespoon of water. Once the chicken is cooked, remove from the pot.
- 2. Raise heat to medium-high and saute onions for 2 minutes, add in minced garlic and cook an additional 30 seconds. Add chopped chili's, broth, and seasonings. Mix well, add in chicken again. Cook for 30 minutes.
- 3. In a small bowl, whisk together milk and masa. After the 30 minutes, lower the heat to medium-low and add in milk and masa mixture, mix. Cook for an additional five minutes and add in the beans. Continue cooking for five minutes to heat the beans through (you can leave it in longer, but then the beans begin to break down).
CHICKEN CHILI RECIPE | CHEF DENNIS
From askchefdennis.com
5/5 (31)Total Time 2 hrs 30 minsCategory SoupCalories 436 per serving
- in a large skillet or pot add the chopped onions, garlic and olive oil. Saute for a few minutes until the onions are lightly cooked.
- Add brown sugar, mixing well and continue sauteing for 2 minutes. Carefully add bourbon making sure it doesn't go near open flames.
3-BEAN WHITE CHICKEN CHILI RECIPE
From intoxicatedonlife.com
Cuisine AmericanTotal Time 1 hr 15 minsCategory DinnerCalories 629 per serving
- In a bowl, season chicken with garlic powder, 1 teaspoon of salt, 1⁄2 teaspoon of black pepper. Heat oil in a 6 quart dutch over medium high heat. Add chicken and brown slightly. Lower heat to medium, cover, and cook for 20-25 minutes, or until chicken is cooked through. Once chicken is cooked, remove from the pot.
- Raise heat to medium high and saute onions for 2 minutes, add in minced garlic and cook an additional 30 seconds. Add chopped chilies, broth, and seasonings. Mix well, add in chicken again. Cook for 30 minutes.
- Whisk the glucomannan powder with 2-3 Tablespoons of cold water in a small bowl. Slowly pour into your soup while whisking. The soup should thicken nicely over the next several minutes. If you'd like a thicker soup, use a bit more glucomannan powder (remember, a little goes a long way!)
- After the soup has been thickened to your desired consistency, turn the temperature down to medium-low and add the cream and beans. Cook for an additional 10-15 minutes until the beans are cooked through.
THREE-BEAN CHILI RECIPE | MYRECIPES
From myrecipes.com
EASY THREE BEAN CHILI RECIPE - THE SIMPLE …
From simple-veganista.com
THREE-BEAN CHILI RECIPE | EATINGWELL
From eatingwell.com
SLOW-COOKER BUFFALO CHICKEN CHILI RECIPE | FOOD NETWORK KITCHEN
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
3 BEAN CHILI RECIPE - AMANDA'S COOKIN'
From amandascookin.com
KILLER BEEF AND THREE BEAN CHILI | FOODIECRUSH.COM
From foodiecrush.com
SWEET THAI CHILI CHICKEN STIR-FRY | RECIPES | WW USA
From weightwatchers.com
COZY WHITE BEAN MUSHROOM STEW (VEGAN) - MINIMALIST BAKER
From minimalistbaker.com
3-BEAN HEALTHY CHILI RECIPE – A COUPLE COOKS
From acouplecooks.com
SLOW COOKER TURKEY CHILI - SLENDER KITCHEN
From slenderkitchen.com
RICH CHICKEN AND THREE-BEAN CHILI RECIPE IN NEED OF A NEW WAY TO …
From reddit.com
HEALTHY WHITE CHICKEN CHILI WITH ROTISSERIE CHICKEN RECIPES
From tfrecipes.net
VEGETARIAN CHILI RECIPE — BLESS THIS MESS
From blessthismessplease.com
20-MINUTE CHICKEN DINNERS | TASTE OF HOME
From tasteofhome.com
GREEN BEAN CHICKEN STIR FRY RECIPE & INSTRUCTIONS | DEL MONTE®
From delmonte.com
WHITE CHICKEN CHILI EASY SLOW COOKER COMFORT FOOD
From thatrecipe.com
TOP 45 CROCK POT BUFFALO CHICKEN CHILI RECIPE RECIPES
From locloudgloomo.afphila.com
HANDS DOWN, THESE ARE THE BEST CHILI RECIPES EVER - CAMILLE STYLES
From camillestyles.com
WHITE BEAN CHICKEN CHILI CROCKPOT RECIPE - JESSICA GAVIN
From jessicagavin.com
CHICKEN-AND-THREE-BEAN CHILI VERDE RECIPE | MYRECIPES
From myrecipes.com
LEMON PASTA WITH BROWN BUTTER, ALMONDS AND ARUGULA RECIPE
From today.com
EASY THREE-BEAN CHILI RECIPE - NUTRITIOUS LIFE: HEALTHY TIPS, …
From nutritiouslife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love