2 Ingredient Creamy Jello Yogurt Fluff Recipes
CREAMY YOGURT FLUFF
Slightly thickened sugar free cherry gelatin is blended with plain yogurt and chilled for an easy, airy dessert.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 5 servings.
Number Of Ingredients 6
Steps:
- Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
- Add yogurt and vanilla; stir with wire whisk until well blended. Pour evenly into 5 individual dessert dishes.
- Refrigerate 30 minutes or until firm.
Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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