Zesty Orange Barbecued Chicken Wings Recipes

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ZESTY CHICKEN WINGS



Zesty Chicken Wings image

These spicy barbecue wings are so easy to make. I fix a double batch since my family thinks they're great. You should see them disappear! -Joan Rose, Langley, British Columbia

Provided by Taste of Home

Categories     Appetizers

Time 1h20m

Yield 10-12 servings.

Number Of Ingredients 9

1/2 cup corn syrup
1/2 cup ketchup
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1/4 cup Dijon mustard
1 small onion, chopped
3 garlic cloves, minced
1 tablespoon chili powder
16 chicken wings (about 3 pounds)

Steps:

  • In a large saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened. , Meanwhile, cut chicken wings into three sections; discard wing tips. Place wings in a well-greased 15x10x1-in. baking pan. , Bake at 375° for 30 minutes, turning once. Brush with sauce. Bake 20-25 minutes longer, turning and basting once, or until chicken juices run clear. Serve with additional sauce if desired.

Nutrition Facts : Calories 192 calories, Fat 9g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 360mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 12g protein.

ZESTY ORANGE BARBECUED CHICKEN WINGS



Zesty Orange Barbecued Chicken Wings image

Make and share this Zesty Orange Barbecued Chicken Wings recipe from Food.com.

Provided by Tina Klein

Categories     Chicken

Time 6h

Yield 10-15 serving(s)

Number Of Ingredients 7

30 chicken wings, tips removed
1/3 cup chili sauce
1/4 cup orange marmalade
1 tablespoon red wine vinegar
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon prepared mustard

Steps:

  • Cut each wing in half; place in large resealabe bag.
  • Add marinade ingredients; seal bag.
  • Turn bag to coat wings.
  • Refrigerate at least 4 hours or up to 24 hours, turning bag occasionally.
  • Heat oven to 375 degrees.
  • Drain chicken, reserving marinade.
  • Place chicken on broiler pan.
  • Bake 45-60 minutes, brushing occasionally with marinade.

Nutrition Facts : Calories 356.1, Fat 23.8, SaturatedFat 6.7, Cholesterol 113.8, Sodium 174.7, Carbohydrate 6.8, Fiber 0.3, Sugar 5, Protein 27.3

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