Zesty Feta And Vegetable Rotini Salad Recipes

ROTINI PASTA SALAD

Rotini Pasta Salad image

This pasta salad is perfect for entertaining, picnics, potlucks, or just every day at home. The flavors are fresh, delicious, and perfect for a flavorful lunch, or dinner side.

Provided by Kimber

Number Of Ingredients 10

Ingredients

16 oz rotini pasta ((1 box))
4 oz cheddar cheese (cubed)
4 oz mozzarella cheese (cubed)
1 green bell pepper (diced)
1 red bell pepper (diced)
1 cup cherry tomatoes (halved)
1/2 cup red onion (finely diced)
8 oz pepperoni slices (quartered)
1 cup Italian dressing ((see note))
1/4 cup fresh basil (chopped)

Steps:

Cook the pasta per package directions. Drain pasta and run under cold water, then place pasta in a large bowl.
While the pasta is cooking prep the remaining ingredients. When it is done, mix in the cheese, peppers, tomatoes, onion, pepperoni, and basil.
Pour the dressing over the salad and toss to coat.
Serve immediately or chill, then toss before serving. Enjoy!

Nutrition Facts : ServingSize 0.5 cup, Calories 356 kcal, Carbohydrate 33 g, Protein 14 g, Fat 18 g, SaturatedFat 6 g, Cholesterol 37 mg, Sodium 649 mg, Fiber 1 g, Sugar 4 g

NANA'S FETA & VEGGIE ROTINI SALAD

Nana's Feta & Veggie Rotini Salad image

This a family favorite salad. its easy to make & it fast. I can always throw this together in a pinch. Its agreat way to make sure the family gets their veggies for the day...

Provided by Vanessa "Nikita" Milare @Kitkat777

Categories Vegetables

Number Of Ingredients 7

Ingredients

3 cup(s) tri-colored rotini pasta,cooked & cooled
1 cup(s) feta cheese,crumbled
1 cup(s) cherry tomatoes, cut in half
1 cup(s) cucumbers, chopped
1/2 cup(s) black olives
1/2 cup(s) zesty italian dressing
1/4 cup(s) red onions, finely chopped

Steps:

First combine all the ingreients together & mix well in a large bowl.
Then refrigerate for about an hour & then serve.

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