WW PULLED CHICKEN & APPLE SANDWICHES
Make and share this WW Pulled Chicken & Apple Sandwiches recipe from Food.com.
Provided by coffee31807
Categories Lunch/Snacks
Time 27m
Yield 1 Slow Cooker, 12 serving(s)
Number Of Ingredients 13
Steps:
- Place apples and onion in 4-quart or larger slow cooker; top with chicken.
- In a small bowl, whisk together cider, mustard, salt, pepper and poultry seasoning; pour over chicken. Cover and cook on low until chicken is cooked through, 5 - 6 hours.
- Meanwhile, when chicken is almost done cooking, in a medium bowl, toss together cabbage, carrot and 2 tsp vinegar; season to taste and set aside.
- Using two forks, shred chicken in slow cooker; stir in remaining 1 tsp vinegar and the rosemary. Season if necessary; spoon 1/2 cup chicken mixture onto each roll bottom. Top each with 2 Tbsp slaw; cover with bun tops.
Nutrition Facts : Calories 160.5, Fat 7.2, SaturatedFat 2, Cholesterol 48.4, Sodium 453.1, Carbohydrate 7.6, Fiber 1.5, Sugar 5, Protein 16.2
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- Meanwhile, when chicken is almost done cooking, in a medium bowl, toss together cabbage, carrots and 2 tsp vinegar; season to taste and set aside.
- Using two forks, shred chicken in slow cooker; stir in remaining 1 tsp vinegar and rosemary. Season to taste, if necessary, and spoon 1/2 c chicken mixture onto each roll bottom. Top each with 2 Tbsp slaw; cover with roll tops.
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