CRANBERRY WHITE CHOCOLATE TART
This festive white chocolate cranberry tart is so incredibly smooth and creamy, you're gonna be in heaven. It's decadent filling is so delicious with no baking required.
Provided by Delight Fuel
Categories Blog
Time 3h40m
Number Of Ingredients 14
Steps:
- For the crust add oats and almonds into a food processor. Pulse until combined and add maple syrup and coconut oil. Process into a moist mixture. Firmly press dough into the tart and press up on the sides as well. Bake at 350F for about 10-15 minutes until crust appears golden brown. Let sit for about 5-10 minutes and then transfer onto a cooling rack. In a small saucepan add cranberries, water and maple syrup. Simmer for about 10-15 minutes over low-medium heat until cranberries have broken down. With a hand mixer puree cranberries and add a little bit of water if sauce is too thick. Add 1 tsp of agar agar powder (or gelatin powder) and simmer for another 5 minutes over low-medium heat. Set aside to cool for a couple minutes, then spread cranberry jam/sauce into the crust (½ way full) and let set in the fridge for another 15 minutes. In the meantime prepare the white chocolate layer. Melt white chocolate and cacao butter in a small saucepan over low heat and set aside. In a food processor or high speed blender add cashews, maple syrup and coconut milk. Process until completely smooth. Add melted chocolate/cacao butter and process until combined. Pour white chocolate mixture into the tart and let set in the refrigerator for about 2-3 hours. Garnish with sugar coated cranberries and white chocolate chips and serve immediately. Store leftovers in the refrigerator for up to 3 days.
CHOCOLATE TART WITH CANDIED CRANBERRIES
Categories Chocolate Dessert Bake Freeze/Chill Cranberry Winter Chill Bon Appétit
Yield Makes 10 servings
Number Of Ingredients 16
Steps:
- for crust:
- Blend flour, sugar and salt in processor. Add butter and cut in, using on/off turns, until mixture resembles coarse meal. Add 2 1/2 tablespoons water, egg yolk and vanilla. Blend until moist clumps form, adding more water by 1/2 tablespoonfuls if dry. Gather dough into ball; flatten into disk. Wrap in plastic; chill at least 2 hours. (Can be made 2 days ahead. Let soften slightly before rolling out.)
- Preheat oven to 375°F. Roll out dough on lightly floured surface to 13- to 14-inch round. Transfer dough to 9-inch-diameter tart pan with removable bottom. Cut dough overhang to 3/4 inch; fold overhang in and press, forming sides that extend 1/4 inch above top of pan. Pierce crust all over with fork. Freeze 15 minutes. Bake crust 15 minutes. If sides of crust fall, press up with back of fork. Bake crust until beginning to brown, about 15 minutes longer. Cool on rack.
- for filling:
- Bring cream to simmer in heavy medium saucepan. Remove from heat. Add chocolate and whisk until smooth; whisk in liqueur. Pour filling into crust. Refrigerate until filling is firm, at least 2 hours and up to 1 day.
- for candied cranberries:
- Preheat oven to 375°F. Spray rimmed baking sheet with nonstick spray. Toss cranberries and sugar in medium bowl to blend. Spread out mixture on baking sheet. Bake 10 minutes. Using metal spatula, stir berries gently. Bake until berries are thawed and most sugar is dissolved, about 5 minutes longer. Cool on sheet 5 minutes. Spoon berries atop filling; drizzle with syrup from sheet. Chill 1 hour. (Can be made 1 day ahead. Keep chilled.)
CRANBERRY WHITE CHOCOLATE TARTS
From Chatelaine.com: "pastry cups get royal treatment with this rich, creamy filling" By Rheanna Kish and The Canadian Living Test Kitchen
Provided by Lambkyns
Categories Tarts
Time 30m
Yield 24 mini-tarts
Number Of Ingredients 6
Steps:
- Bake mimi-tart shells according to package instructions. Let cool in pans on rack.
- Meanwhile, in saucepan, cover and heat cranberries with liqueur over medium-low heat until steaming,.
- Let stand until softened.
- Finely chop.
- In small saucepan, heat cream just until boiling.
- Remove from heat.
- Whisk in chocolate and butter until melted.
- Divide cranberries among tart shells.
- Top with chocolate/cream mixture.
- Refrigerate until set, 2 hours.
- (Make-ahead:Cover and refrigerate for up to 2 days.).
Nutrition Facts : Calories 20.3, Fat 1.5, SaturatedFat 0.9, Cholesterol 2.9, Sodium 4.9, Carbohydrate 1.6, Fiber 0.1, Sugar 1.4, Protein 0.2
WHITE CHOCOLATE CRANBERRY ALMOND TART
A sweet white chocolate drizzle perfectly balances the tangy cranberries in my signature holiday dessert. I also make this tart for local coffee houses and restaurants. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- Preheat oven to 375°. Place almonds and sugar in a food processor; pulse until almonds are ground. Add flour and salt; pulse until blended. Transfer mixture to a small bowl; stir in melted butter and cream. Press onto bottom and up sides of an ungreased 9-in. fluted tart pan with removable bottom., Bake 15-18 minutes or until lightly browned. Remove from oven; sprinkle baking chips evenly over bottom. Cool on a wire rack., In a saucepan, combine filling ingredients; bring to a boil. Reduce heat, simmer, uncovered, 10-15 minutes or until slightly thickened, stirring occasionally. Pour over baking chips., Bake 20-25 minutes or until filling is bubbly and crust is golden brown. Cool on a wire rack. Refrigerate 2 hours or until cold. , In a microwave, melt baking chips and shortening; stir until smooth. Drizzle over tart. Sprinkle with almonds.
Nutrition Facts : Calories 393 calories, Fat 18g fat (9g saturated fat), Cholesterol 25mg cholesterol, Sodium 115mg sodium, Carbohydrate 56g carbohydrate (38g sugars, Fiber 3g fiber), Protein 5g protein.
More about "ww friendly chocolate cranberry tart recipes"
CHOCOLATE-CRANBERRY TART | RECIPES | WW USA
From weightwatchers.com
Cuisine AmericanCategory DessertServings 12Total Time 45 mins
CRANBERRY CHOCOLATE TART - CAMINO
From camino.ca
Estimated Reading Time 1 min
WHITE CHOCOLATE CRANBERRY TART - SOULFULLY MADE
From soulfullymade.com
WHITE CHOCOLATE CRANBERRY TART - BAKING FOR FRIENDS
From bakingforfriends.com
CRANBERRY WHITE CHOCOLATE TART - CHRISTMAS CRANBERRY TART
From homecookingadventure.com
CHOCOLATE CRANBERRY CURD TART RECIPE - TASTING TABLE
From tastingtable.com
20+ CRANBERRY RECIPES TO MAKE FOREVER - EATINGWELL
From eatingwell.com
30 CRANBERRY AND CHOCOLATE RECIPES PERFECT FOR THE HOLIDAYS
From tasteofhome.com
CRANBERRY-CHOCOLATE TART RECIPE - PILLSBURY.COM
From pillsbury.com
CRANBERRY WHITE CHOCOLATE TARTS | CANADIAN LIVING
From canadianliving.com
WHITE CHOCOLATE CRANBERRY MOUSSE TART - FOOD …
From foodnetwork.ca
CHOCOLATE-CRANBERRY TART | HEALTHY RECIPES | WW CANADA
From qat2.weightwatchers.com
CRANBERRY CHOCOLATE CREAM TART - FAMILYSTYLE FOOD
From familystylefood.com
CRANBERRY-CHOCOLATE TART RECIPE | BON APPéTIT
From bonappetit.com
CHOCOLATE-CRANBERRY TORTE RECIPE | BON APPéTIT
From bonappetit.com
WHITE CHOCOLATE AND CRANBERRY TARTS RECIPE | DELICIOUS.
From deliciousmagazine.co.uk
WW FRIENDLY CHOCOLATE CRANBERRY TART RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
CHOCOLATE CRANBERRY TART | BAKERS ROYALE
From bakersroyale.com
WEIGHTWATCHERS HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
WHITE CHOCOLATE CRANBERRY TART - A TREATS AFFAIR
From atreatsaffair.com
CHOCOLATE-CRANBERRY TART | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #pies-and-tarts #tarts #desserts #easy #dinner-party #holiday-event #winter #dietary #thanksgiving #seasonal #taste-mood #savory
You'll also love