BAKED APPLE FOR ONE
This smells delicious while it bakes. It can easily be multiplied to accomodate a larger family. If you use a cold apple, the sugar will stick to the outside nicely, but it will take longer to cook. I have heard of people using honey instead of sugar, but it tastes funny to me. (note: I'm sorry I originally forgot to post the baking temperature of 375)
Provided by Random Rachel
Categories Dessert
Time 22m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven (or toaster oven) to 375.
- Place the apple in a small oven safe bowl or dish.
- Spoon the liquid into the dish beneath the apple.
- Layer the sugar, raisins, and cinnamon in the center of the apple, sprinkling the excess sugar (with a touch of cinnamon) over the top.
- Cover the entire dish with foil and bake until tender, about 20 minutes (for a small apple.).
- It can safely be eaten 5 minutes out of the oven.
Nutrition Facts : Calories 149.2, Fat 0.2, Sodium 2.4, Carbohydrate 39.1, Fiber 3.5, Sugar 33.6, Protein 0.5
WW BAKED APPLE FOR ONE
I have a hard time finding sweets that satisfy me when I'm on Weight Watchers. This is a good, easy, and quick recipe that does the trick! The way I make this, it's 2 pts (It could be 3, depending on the brand of margarine you use).
Provided by Melanie2590
Categories Dessert
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Wash and core the apple. Remove some of the skin from around the cored center. Place apple in a microwave safe bowl.
- Mix brown sugar, cinnamon, and margarine. Use mixture to fill the hole in the apple. Pour the water around the outside of the apple.
- Microwave for 3 1/2 minutes or until you can easily prick it with a fork. Allow apple to sit for a couple of minutes before you dig in- it's HOT!
Nutrition Facts : Calories 126.5, Fat 0.3, SaturatedFat 0.1, Sodium 3, Carbohydrate 33.2, Fiber 4.5, Sugar 22.6, Protein 0.5
BAKED APPLES
My dad's baked apples.
Provided by LuCynda Hansen
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
- Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.
Nutrition Facts : Calories 269.9 calories, Carbohydrate 45 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 3.2 g, Protein 0.6 g, SaturatedFat 7.3 g, Sodium 91 mg, Sugar 40.9 g
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