Ww 1 Point Weight Watchers Macaroni Salad Recipes

MACARONI SALAD

Steps:

• While macaroni is still warm, add mayonnaise, sour cream and relish; toss to coat. Add peppers, carrot and onion; toss to combine. Season to taste with salt and pepper.
• Serve warm or chilled.
• Yields about 1/2 cup per serving.

CLASSIC MACARONI SALAD

Steps:

• Cook macaroni in salted water according to package directions; drain and transfer to a large bowl.
• Meanwhile, in a medium bowl, whisk together mayonnaise, vinegar, mustard and garlic powder; stir mixture into cooked macaroni. Fold in celery, onion and parsley; season to taste with salt and pepper. Serve warm or chilled.
• Yields about 2/3 cup per serving.

WW 1 POINT WEIGHT WATCHERS MACARONI SALAD

Steps:

• Cook macaroni according to package directions without added salt or fat. Drain and rinse with cold water; drain again.
• Meanwhile, to make dressing, combine mayo, sour cream, pickles and onion powder in a small bowl; mix well.
• Combine macaroni, celery, pepper, peas and carrots, cheese and scallions in a large mixing bowl. Pour dressing over macaroni salad; toss lightly to coat. Cover and chill for a least 2 hours.
• 1/2 cup per serving.

WALDORF SALAD (1/2 POINT FOR WEIGHT WATCHERS)(WW)

Steps:

• Chop apples in bite sized pieces. Sprinkle lemon juice over them and toss well to distribute juice to all of the apples. (This prevents them from turning brown.).
• Add celery to apples. Cut grapes in half and add to apples and celery.
• Put Fat Free Cool Whip, Fat Free Miracle Whip and Splenda in a small bowl and mix well.
• Pour dressing over fruit mixture and toss lightly but throughly.
• Chill.
• Note: Weight Watchers count 1/2 point per 1/2 cup serving.