Woks Of Life Green Beans Recipes

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STRING BEAN CHICKEN STIR-FRY (A 20-MINUTE RECIPE!) - THE …

Web Mar 6, 2019 Prepare the sauce by mixing together ½ cup chicken stock or water, 1 teaspoon sugar, 1 tablespoon soy sauce, 2 teaspoons dark soy …
From thewoksoflife.com
4.9/5 (55)
Total Time 20 mins
Category Chicken
Calories 304 per serving

Add all the marinade ingredients to the chicken in a bowl, mix well with your hands so the chicken absorbs all the marinade liquid, and set aside.
Prepare the sauce by mixing together ½ cup stock or water, 1 teaspoon sugar, 1 tablespoon soy sauce, 2 teaspoons dark soy sauce, ¼ teaspoon sesame oil, a pinch of freshly ground white pepper, and 2 teaspoons cornstarch.
When ready to cook, preheat your wok over medium high heat until it’s almost smoking. Add 2 tablespoons oil to the wok and sear the chicken until it's just browned. If your wok is as hot as it should be, the chicken should not stick. Turn off the heat while you transfer the chicken to a separate bowl. Leave any oil/fat in the wok.
Add 2 additional tablespoons oil to the wok, and add the string beans in a single layer. Sear the string beans on one side, about 1 minute. Stir-fry the beans for 30 seconds, and then add ¼ cup water to the wok. Cover the wok and allow the green beans to steam for 60-90 seconds (still on medium high heat).

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STEAMED NOODLES AND GREEN BEANS (扁豆焖面) - THE …

Web Jul 5, 2022 Place a large sheet of parchment paper on the steaming rack, and loosely pile the fresh white (wheat) noodles on the parchment …
From thewoksoflife.com
4.8/5 (13)
Total Time 50 mins
Category Noodles And Pasta
Calories 406 per serving

Start by mixing the meat with the marinade ingredients and set aside for 20 minutes while you prepare the rest of the components. Prepare a steamer, making sure no water will touch the noodles during the steaming process.
Place a large sheet of parchment paper on the steaming rack, and loosely pile the noodles on the parchment paper. Drizzle with 1 tablespoon oil, tossing the noodles lightly in the oil. Steam for 10 to 12 minutes over high heat (this cooking time will vary depending on the thickness of your noodles). Remove from heat and set aside.
Heat another 2 tablespoons oil in a wok over medium heat. Add the ginger and star anise, and cook for 30 seconds. Add the garlic, chilies (if using) and scallions, and stir-fry for one minute. Now add the pork and turn up the heat to high. Stir-fry until the pork is opaque. Then spread the pork out in a single layer on the wok’s surface to brown the meat (30 seconds to a minute).
Stir in the green beans and cook for a couple minutes. Add the dark soy sauce, light soy sauce and sugar. Stir everything together and add water. Place the steamed noodles on top of this mixture

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STIR-FRIED CHINESE GREEN BEANS WITH PORK - THE WOKS OF LIFE

Web Jun 22, 2019 Heat 2 tablespoons of oil in a wok over medium heat. Add the chopped green beans. Stir and spread the beans into a single layer. …
From thewoksoflife.com
5/5 (35)
Total Time 45 mins
Category Vegetables
Calories 317 per serving

Combine the ground meat with all the marinade ingredients. Stir until any standing liquid has been absorbed by the meat. Marinate for 15-20 minutes.
Heat 2 tablespoons of oil in a wok over medium heat. Add the chopped green beans. Stir and spread the beans into a single layer. Cook for 30 seconds. Then stir and repeat the spreading step several times until the green beans are slightly charred, wilted, and cooked through. Turn the heat lower if needed to avoid burning. It takes about 5-8 minutes to cook the green beans this way. (To speed up the cooking, add a few drops of water each you stir, to create some steam.) Transfer the cooked green beans to a dish and set aside.
Now add 1 tablespoon oil to the wok, with the heat turned up to high. Add the ground meat and brown it. Don’t stir too much; give the meat a chance to brown and crisp. Once the meat has browned, reduce the heat to medium.
Next, add the garlic, bell pepper and chilies. Stir-fry for 1 minute. Add in the cooked green beans, ¼ teaspoon sugar, 1 teaspoon sesame oil, 1 tablespoon light soy sauce, ¼ teaspoon ground white pepper, a pinch of salt (to taste), and 2 tablespoons water. With the heat all the way up on high, stir-fry for a final 10-15 seconds and serve.

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STIR-FRIED GREEN BEANS WITH PORK AND CHINESE OLIVE …

From thewoksoflife.com
5/5 (12)
Total Time 30 mins
Category Vegetables
Published Aug 24, 2016

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THIS EASY DISH OF CHINESE GREEN BEANS... - THE WOKS OF LIFE

Web This easy dish of Chinese green beans... - The Woks of Life | Facebook This easy dish of Chinese green beans with pork (or chicken or beef!) is delicious and simple dish for …
From facebook.com

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PORK STIR FRY WITH GREEN BEANS | RECIPETIN EATS

Web Apr 11, 2018 And here are a couple of recipes from my most trusted Chinese cooking blogs – Woks of Life and Omnivore’s Cookbook. This Pork Stir Fry with Green Beans …
From recipetineats.com

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CHICKEN WITH BLACK BEAN SAUCE - AUTHENTIC RECIPE!

Web Oct 14, 2019 Turn off the heat, transfer the chicken to a dish, and set aside. Next, heat 1 tablespoon of oil in the wok over medium heat. Add the ginger, and let it cook for 15 seconds. Next, add the garlic…. The white …
From thewoksoflife.com

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QUICK EGG STIR-FRY WITH PEPPERS - THE WOKS OF LIFE

Web May 8, 2021 Recipe Instructions: Beat the eggs with 1 teaspoon Shaoxing wine, white pepper powder, sesame oil, and ¼ teaspoon salt. Set aside. Heat a dry, clean wok over …
From thewoksoflife.com

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BIAN DOU MEN MIAN STEAMED NOODLES AND GREEN BEANS | THE …

Web Apr 19, 2020 Bian Dou Men Mian Steamed Noodles and Green Beans | The Woks of Life Date Added: 4/19/2020 Source: thewoksoflife.com Want to save this recipe? Save It! …
From mastercook.com

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TOFU WITH BLACK BEAN SAUCE - THE WOKS OF LIFE

Web Sep 15, 2017 Turn the heat down to medium, and add 2 tablespoons of oil to coat your pan. Pan-fry the tofu on both sides until lightly golden brown. Turn off the heat, and transfer the tofu to a plate. Over medium heat, and …
From thewoksoflife.com

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RECIPE LIST - THE WOKS OF LIFE

Web Shrimp Egg Foo Young. Fluffy Chinese Scrambled Eggs with Salted Chilies (Duo Jiao) Chao He Cai – 炒合菜 (Harmony Stir-fry) Cabbage and Glass Noodle Stir-Fry. Lotus …
From thewoksoflife.com

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24 EASY ASIAN GROUND MEAT RECIPES - THE WOKS OF LIFE

Web Jul 5, 2019 4. Hamburger Fried Rice. No chopping, no special proteins needed. Just good old hamburger meat made into a perfect fried rice. 5. Easy Korean Beef Bibimbap. Korean Beef Bibimbap is delicious with …
From thewoksoflife.com

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BEEF WITH STRING BEANS: QUICK & EASY STIR-FRY - THE WOKS …

Web Sep 22, 2021 Mix in the cornstarch, oil, and oyster sauce, and set aside to marinate for 30 minutes. Combine all the sauce ingredients in a measuring cup and set aside: the chicken stock, sugar, light soy sauce, dark soy …
From thewoksoflife.com

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EGGPLANT STRING BEAN STIR-FRY RECIPE - THE WOKS OF LIFE

Web Jun 14, 2021 Remove the eggplant from the pan and set aside along with the green beans. Add one tablespoon of the leftover oil in a wok over medium heat. Add the ginger, garlic, and red chili, and cook for a minute. …
From thewoksoflife.com

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CHINESE STIR-FRY GREEN BEANS WOKS OF LIFE RECIPES - VEGETABLES

Web Feb 5, 2023 Vegetables Chinese stir-fry green beans woks of life recipes Author: Thomas SnowDate: 2023-02-05 VegetablesMain course Chao He Cai, a "harmonious" …
From similarrecipe.com

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SWEET RED BEAN SOUP - THE WOKS OF LIFE

Web May 28, 2016 First, rinse the dried adzuki beans under cold water. Then, soak the beans in water for at least 8 hours (overnight). Drain the beans and transfer to a medium-sized …
From thewoksoflife.com

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40 BEST GREEN BEAN RECIPES - EASY GREEN BEAN SIDE …

Web Nov 1, 2022 You can get creative with recipes like skillet bourbon bacon green beans, crispy parmesan green beans, or Ree's skirt steak with blistered green beans for a complete family meal. Or, keep it traditional …
From thepioneerwoman.com

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DRY FRIED GREEN BEANS WOKS OF LIFE RECIPES - CHINESESICHUAN

Web Jan 19, 2023 How to cook: Heat wok over high heat until it begins to smoke. Add the green beans and salt, lower heat to medium-low and sear, stirring occasionally until tender and …
From recipeslike.com

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CHINESE PICKLED LONG BEANS WITH PORK - THE WOKS OF LIFE

Web Jan 8, 2018 Instructions. First, marinate the ground pork. Mix it with 1 tablespoon of the oil, 2 teaspoons cornstarch, 1 teaspoon soy sauce, and 1 teaspoon Shaoxing wine. Set …
From thewoksoflife.com

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STIR-FRIED GREEN BEANS RECIPE - SERIOUS EATS

Web Oct 17, 2018 Ingredients 1/2 pound green beans, washed and dried 2 cloves of garlic, peeled 5 tablespoons meat or vegetable stock 1/2 teaspoon salt, or to taste 2 …
From seriouseats.com

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BEEF WITH BLACK BEAN SAUCE - THE WOKS OF LIFE

Web Apr 26, 2022 In a liquid measuring cup, mix together the stock, black bean garlic sauce, oyster sauce, dark soy sauce, sesame oil, sugar, and white pepper, and set aside. Heat …
From thewoksoflife.com

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WHERE DO BEANS COME FROM? SPILLING THE BEANS ON HOW, WHERE …

Web Jul 12, 2023 The lifecycles of all beans follow a pattern. The seed comes from either a bush or vine that has bloomed and is ready to reproduce. When the seeds are planted or …
From usatoday.com

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HUNAN CHICKEN - THE WOKS OF LIFE

Web Jul 9, 2023 Instructions. Add the sliced chicken to a medium bowl, along with the water, cornstarch, and oyster sauce. Massage with your hands until all of the liquid is absorbed. …
From thewoksoflife.com

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