Windfall Cake Recipes
WINDFALL CAKE
A very simple cake to make using up dropped apples or those eating apples past their best.got this from chefabilitysioux's handwritten scrapbook when she wasn't looking delicious as a warm pudding with custard or cold as a cake have a go its fab
Provided by thedunk
Categories Dessert
Time 1h
Yield 1 cake, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to gas mark 3.
- grease an 8 inch cake tin.
- sift flour and salt into a mixing bowl.
- rub in the margarine.
- stir in sugar,sultanas and apples.
- stir in eggs(do not beat).
- Put mix in tin.
- bake for 50 minutes.
- whilst still warm sprinkle with caster sugar to get the masking it pretty effect.
Nutrition Facts : Calories 552.1, Fat 25.1, SaturatedFat 4.6, Cholesterol 70.5, Sodium 320.3, Carbohydrate 76.5, Fiber 3.3, Sugar 36.3, Protein 7.8
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