Whole Wheat Peanut Butter Bars Recipes

EASY WHOLE WHEAT PEANUT BUTTER COOKIES

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth. Combine the whole wheat flour and baking powder; stir into the batter until blended. Roll into small balls, and place on a greased cookie sheet. Flatten slightly using a fork.
• Bake for 13 to 15 minutes in the preheated oven, or until cookies are slightly toasted at the edges.

WHOLE WHEAT CEREAL BARS

Steps:

• Combine brown sugar, honey, and peanut butter in a microwave-safe glass or ceramic bowl. Melt the peanut butter mixture microwave in 30 second intervals, stirring after each melting, for 1 to 2 minutes (depending on your microwave). Stir in cereal and raisins.
• Press cereal mixture into an 8 inch square pan sprayed with non-stick spray. Cool and cut into bars.

WHOLE WHEAT PEANUT BUTTER BARS

Steps:

• cream together butter, sugars, vanilla, egg, baking soda, baking powder, milk and salt.
• Add flours and oats and mix thouroughly. Dough will be stiff.
• Push into pyrex baking dish and bake at 350 for 15 minutes.
• Sprinkle chocolate chips across top and cook for an additional 5 minutes.
• Remove from oven. Spread hot chocolate chips across bars. Cut into squares and refrigderate until chocolate hardens.