Whole Berry Cranberry Sauce With Zing Recipes

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VERY BERRY CRANBERRY SAUCE



Very Berry Cranberry Sauce image

Provided by Ree Drummond Bio & Top Recipes

Categories     side-dish

Time 2h30m

Yield 24 servings

Number Of Ingredients 7

2 bags fresh or frozen cranberries
1 cup orange juice
1/2 cup packed brown sugar
1/2 cup granulated sugar
1/2 cup whiskey
1 cup blueberries
1/2 cup raspberries

Steps:

  • Put the cranberries, orange juice, brown sugar, granulated sugar and whiskey in a large saucepan and bring to a gentle boil over medium-high heat. Reduce the heat to low and simmer for 15 minutes. Add the blueberries and raspberries and cook for another 3 to 4 minutes. Set aside to cool, then transfer to a jar and keep in the fridge until cold and thick.

WHOLE-BERRY CRANBERRY SAUCE



Whole-Berry Cranberry Sauce image

Make and share this Whole-Berry Cranberry Sauce recipe from Food.com.

Provided by Dancer

Categories     Sauces

Time 20m

Yield 1 batch, 6-8 serving(s)

Number Of Ingredients 3

1 lb fresh cranberries
1 cup water
1 cup sugar

Steps:

  • Combine all ingredients in a medium saucepan.
  • Bring to a boil, cover, then turn to medium heat.
  • Continue cooking until all the berries pop.
  • Remove from heat and let cool.
  • Refrigerate until cold, or serve warm.

Nutrition Facts : Calories 165.7, Fat 0.1, Sodium 3.1, Carbohydrate 43.1, Fiber 3.7, Sugar 36.5, Protein 0.3

15 CANNED WHOLE BERRY CRANBERRY SAUCE RECIPES



15 Canned Whole Berry Cranberry Sauce Recipes image

One of the reasons why I love these recipes is that they're so versatile. You can use the cranberry sauce in a variety of ways, depending on what you're in the mood for. Whether you want a quick and easy dinner, something special for a dinner party, or just a delicious dessert, cranberry sauce can do it all!Another great thing about these recipes is that they're really simple to follow. With just a few basic ingredients, you can create something amazing - without spending hours in the kitchen.

Provided by HappyMuncher

Categories     Dessert

Time 15m

Number Of Ingredients 15

Homemade Pop Tarts
Pancake Topping
Make a Simple Maple Cranberry Syrup
Make Overnight Oats
Make Cranberry Butter
Make A Tasty Cranberry Smoothie
Make a Refreshing Homemade Cranberry Soda
Make a Cranberry Cocktail
Try Serving a Crostini Appetizer
Make a Meatball Dinner
Make a Pot of Chili
Make a Glaze for Grilled Meats
Get Creative With A BBQ Sauce
Use It As A Dessert Topping
Use It With Your Favorite Ice Cream

Steps:

  • Pick any of these easy recipes.
  • Prepare the ingredients according to the recipe.
  • Be ready to serve in no time!

Nutrition Facts : Calories 295 kcal, ServingSize 1 serving

WHOLE BERRY CRANBERRY SAUCE WITH ZING



Whole Berry Cranberry Sauce With Zing image

I've experimented for years with the standard recipe. I know have what everyone is raving about around our house. We like it tart, adjust sugar to your taste. I triple the recipe to ensure I can share and have some left over for my turkey sandwiches.

Provided by biker cj

Categories     Sauces

Time 35m

Yield 2 1/4 cups, 4-5 serving(s)

Number Of Ingredients 6

12 ounces whole fresh cranberries (frozen is optional)
2/3 cup sugar
1 cup water
1 orange, juice of (adjust water down for this)
1/2 teaspoon orange zest
1 ounce Grand Marnier (orange liquer)

Steps:

  • Rinse berries.
  • Place all ingredients into a 3 qt sauce pan
  • Bring to boil over medium heat.
  • boil uncovered 30 minute.
  • Let cool completely (it will thicken).
  • Refridgerate until serving time.

Nutrition Facts : Calories 188.9, Fat 0.2, Sodium 4, Carbohydrate 49, Fiber 5.2, Sugar 40.2, Protein 0.7

WHOLE BERRY CRANBERRY SAUCE



Whole Berry Cranberry Sauce image

Provided by Martha Stewart

Categories     Food & Cooking     Holidays & Events     Thanksgiving Recipes

Yield Makes 2 1/4 cups

Number Of Ingredients 3

3 cups (12 ounces) cranberries
1 cup sugar
1 cup water

Steps:

  • Combine sugar and water in a medium saucepan. Stir to dissolve sugar. Bring to a boil. Add cranberries. Bring to a boil, reduce heat and boil gently 10 minutes, stirring occasionally.
  • Remove from heat. Let cool before serving.

BERRY CRANBERRY SAUCE



Berry Cranberry Sauce image

Great semisweet recipe for those who prefer less white sugar in their cranberry sauce. The blueberries and raspberries give it an added flair. Great on pie and turkey, it has become a favorite part of our holiday meals. Add more sugar or honey for a sweeter sauce.

Provided by dumpcook

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 3h30m

Yield 24

Number Of Ingredients 9

1 cup orange juice
1 cup water
½ cup white sugar
¼ cup honey
2 (12 ounce) packages cranberries
2 cups blueberries
1 cup raspberries
1 orange, juiced and zested
⅛ teaspoon pumpkin pie spice

Steps:

  • Stir 1 cup orange juice, water, sugar, and honey together in a large saucepan. Bring to a boil and stir cranberries, blueberries, raspberries, orange juice, and orange zest into mixture. Reduce heat to low and simmer, mashing berries occasionally to create a thicker texture, 15 to 20 minutes. Stir pumpkin pie spice into sauce. Refrigerate at least 3 hours up to overnight before serving.

Nutrition Facts : Calories 53.8 calories, Carbohydrate 13.9 g, Fat 0.1 g, Fiber 2 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 10.5 g

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