White Wine Sauce For Pasta Recipes

WHITE WINE SAUCE FOR PASTA

White Wine Sauce for Pasta image

This is a sauce that is really good on seafood pasta, but it's great on just plain pasta as a side also. I use it on pasta with roasted shrimp with some grated parmesan and it's a favorite at my house!

Provided by Chef PotPie

Categories European

Time 15m

Yield 1 1/4 cups, 6 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup olive oil
1 large shallot, minced
1/2 tablespoon garlic, minced
1/2 teaspoon crushed red pepper flakes
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup white wine
5 tablespoons butter

Steps:

In large saucepan, heat olive oil over medium. Add shallots and sauté until tender, about 3 or 4 minutes.
Add garlic and red pepper flakes and sauté until slightly golden, about 1 minute.
Add salt, pepper, wine and butter and whisk for about 2 minutes.
Toss with cooked pasta.

Nutrition Facts : Calories 184.6, Fat 18.6, SaturatedFat 7.3, Cholesterol 25.4, Sodium 473.9, Carbohydrate 1.5, Fiber 0.1, Sugar 0.2, Protein 0.3

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