WHITE WEDDING CUPCAKES RECIPE
Easy white wedding cupcakes recipe from scratch with white buttercream frosting. These soft and moist white cupcakes are decorated to look like buttercream flowers, using decorating tips.
Provided by CakeWhiz
Categories Dessert
Time 50m
Number Of Ingredients 11
Steps:
- In a mixing bowl, whisk together flour, baking powder, baking soda. Keep aside.
- In another mixing bowl, add sugar, melted butter, yogurt, milk, vanilla extract, almond extracts and mix until smooth.
- Add the dry mixture into this wet mixture and mix until just combined. Don't over-mix! This batter will be thick.
- In another mixing bowl, beat the egg whites for about 3 minutes until soft peaks form.
- Fold this egg white mixture into the cupcake batter. Don't over-mix!
- Pour batter in cupcake liners and bake at 350 degrees for 20 minutes or until an inserted toothpick in the center comes out clean.
- Allow the cupcakes to cool down and then decorate with buttercream. Enjoy!
Nutrition Facts : Calories 530 kcal, Carbohydrate 82 g, Protein 3 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 22 mg, Sodium 260 mg, Sugar 65 g, ServingSize 1 serving
WHITE WEDDING CAKE CUPCAKES
This cupcake recipe is a very popular one. They come out perfect every time, and they are great for special occasions!
Provided by RecipeGirl.com
Categories Dessert
Time 33m
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F. Place cupcake liners in cupcake pans (you'll need approx. 36).
- In a large bowl, whisk together cake mix, flour, sugar and salt. Add remaining ingredients and beat with hand mixer for 2 minutes, or until well blended.
- Use an ice cream scoop to fill prepared cupcake tins- fill about 3/4 full. Bake about 18 minutes, or until toothpick inserted in center comes out clean.
Nutrition Facts : ServingSize 1 cupcake (no frosting), Calories 100 kcal, Carbohydrate 18 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 143 mg, Sugar 10 g
WHITE WEDDING CAKE CUPCAKES RECIPE - (4.5/5)
Provided by scratch cook
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F. Place cupcake liners in cupcake pans, you'll need approximately 36. In a large bowl, whisk together cake mix, flour, sugar and salt. Add remaining ingredients and beat with hand mixer for 2 minutes, or until well blended. Fill cupcake liners about 3/4 full. Bake about 18 minutes, or until toothpick inserted in center comes out clean.
WHITE WEDDING CAKE CUPCAKES RECIPE
Provided by ChrisPergament
Number Of Ingredients 9
Steps:
- Preheat oven to 325. Place cupcake liners in cupcake pans. In a large bowl, whisk together cake mix, flour, sugar and salt. Add remaining ingredients and beat with hand mixer for 2 minutes, or until well blended. Use an ice cream scoop to fill prepared cupcake tins. Fill about 3/4 full. Bake about 18 minutes, or until toothpick inserted in center comes out clean.
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