White Sangria Mold Recipes

EASY TRADITIONAL WHITE SANGRIA

Easy Traditional White Sangria image

An easy, 8-ingredient (1-pitcher!) recipe for traditional white wine sangria. Brandy and wine recommendations included, and seasonally adaptable!

Provided by Minimalist Baker

Time 15m

Number Of Ingredients 11

Ingredients

1 medium lime ((thinly sliced into rounds))
1 medium lemon ((thinly sliced into rounds))
1/4 cup organic cane sugar ((or sub agave, powdered coconut sugar, maple syrup, or stevia to taste // for drier sangria, omit))
1/4 cup apple brandy
1/2 medium organic green apple ((cored, skin on, chopped into small pieces))
1 medium ripe peach or nectarine ((thinly sliced))
1 cup sliced strawberries
1 750-ml bottle dry, crisp white wine
Ice or frozen berries for serving
Sparkling water ((optional))
Fresh mint ((optional))

Steps:

Add lime, lemon, and sugar (or other sweeteners) to a large pitcher (or use multiple pitchers if making a larger batch) and muddle with a muddler or gently crush with a wooden spoon for 45 seconds.
Add apple brandy and muddle again to combine for 30 seconds. Add apple, nectarine, and strawberries and stir to incorporate. Then add wine and stir once more.
Taste and adjust flavor as needed, adding more sweetener of choice for sweetness, lemon or lime juice for acidity, or fruit. Stir to combine.
Add ice or frozen berries and stir once more to chill. Serve as is or with a bit more ice and mint (optional). To dilute the mixture, top off glasses with a bit of sparkling water (optional).
Store leftovers covered in the refrigerator for up to 48 hours, though best when enjoyed within the first 1-2 days.

Nutrition Facts : ServingSize 1 glass, Calories 182 kcal, Carbohydrate 18.5 g, Protein 0.64 g, Fat 0.2 g, Sodium 0.7 mg, Fiber 1.7 g, Sugar 13 g, UnsaturatedFat 0.1 g

WHITE SANGRIA

White Sangria image

WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.

Provided by WIFIE

Categories Drinks Recipes Sangria Recipes

Time 1h30m

Yield 32

Number Of Ingredients 7

Ingredients

½ cup peach schnapps
½ cup cognac
¼ cup white sugar
4 oranges, sliced into rounds
2 mangos, peeled and sliced
4 (750 milliliter) bottles dry white wine, chilled
1 liter ginger ale, chilled

Steps:

In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g

SANGRIA GELATIN RING

Sangria Gelatin Ring image

This gelatin is enjoyed by everyone because you just can't go wrong with fresh berries. -Nicole Nemeth, Komoka, Ontario

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 7

Ingredients

1-1/2 cups boiling white wine or white grape juice
2 packages (3 ounces each) lemon gelatin
2 cups club soda, chilled
1 cup sliced fresh strawberries
1 cup fresh or frozen blueberries
1 cup fresh or frozen raspberries
1/2 cup green grapes, halved

Steps:

In a large heatproof bowl, add boiling wine to gelatin; stir 2 minutes to completely dissolve. Stir in chilled club soda. Refrigerate until thickened but not firm, about 45 minutes. Stir in berries and grapes. Pour into a 6-cup ring mold coated with cooking spray. Refrigerate until set, about 4 hours. Unmold onto a serving platter.

Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.

WHITE SANGRIA MOLD

White Sangria Mold image

No wine necessary to make this refreshing White Sangria Mold. You will, however, need some seltzer and white grape juice.

Provided by My Food and Family

Categories Home

Time 4h15m

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 cup white grape juice
1 pkg. (6 oz.) JELL-O Orange Flavor Gelatin
3 cups cold club soda
1 Tbsp. each lemon and lime juice
3 cups mixed seedless red and green grape halves, divided
1 can (11 oz.) mandarin oranges, drained, divided
1 cup sliced strawberries, divided

Steps:

Bring grape juice to boil in small saucepan. Add to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in club soda, lemon and lime juices. Place bowl of gelatin in larger bowl of ice water. Let stand 10 min. or until gelatin is thickened, stirring occasionally.
Stir in half the fruit. Pour into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold. Garnish with remaining fruit.

Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

WHITE SANGRIA

White Sangria image

This sangria takes five to 10 minutes to assemble in a large pitcher. Take the time to prepare it in the morning so the sangria has several hours to develop its fruity flavor. Pull it out when dinner is ready to serve that evening.

Provided by Rachael Ray : Food Network

Categories beverage

Time 15m

Yield 8 glasses

Number Of Ingredients 9

Ingredients

3 tablespoons sugar
3 shots Calvados or other apple liquor
1 lime, sliced
1 lemon, sliced
2 ripe peaches, cut into wedges
3 ripe green apples seeded and cut into wedges
1 bottle white Rioja Spanish wine or other dry white wine
1 pint raspberries
Sparkling soda water, for topping off glasses of sangria at table

Steps:

Combine sugar, Calvados, lime, lemon, peaches and apples in a large pitcher. Cover with 1 bottle of Rioja wine and chill sangria several hours. To serve, spoon fruits into glasses or goblets, adding a few fresh raspberries in each glass, pour wine over top of the fruit. Top glasses of sangria off with a splash of soda water and serve.

EASY WHITE SANGRIA

Easy white sangria image

Try this refreshing twist on a traditional sangria and use white wine instead of red with elderflower to complement the fruit. Perfect for summer parties

Provided by Sophie Godwin - Cookery writer

Categories Cocktails

Time 5m

Number Of Ingredients 9

Ingredients

2bottles white wine
300ml ginger wine (we used Stone's)
80ml elderflower cordial
4 limes , thinly sliced into rounds
3 peaches , sliced
large handful raspberries
ice
1l sparkling water
edible flowers (optional)

Steps:

Put all the ingredients (except the ice, water and flowers) into two large jugs and put in the fridge for at least 1 hr to chill. Just before serving, top up with the ice and water. Pop a few edible flowers in the jug, if you like.

Nutrition Facts : Calories 150 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium

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