WEIGHT WATCHERS LEMON POPPY SEED MUFFINS RECIPE
Provided by starspangledlady
Number Of Ingredients 10
Steps:
- Instructions Preheat oven to 400°F. Place 12 muffin cup liners in muffin cups. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next four ingredients in a medium bowl; stir well with a whisk. Stir in lemon rind and poppy seeds; make a well in center of mixture. Combine buttermilk, butter, and egg; stir well with a whisk. Add to flour mixture, stirring just until moist. Spoon batter into prepared muffin cups, filling 3⁄4 full. Bake at 400°F for 20 to 22 minutes or until golden brown. Cool in pan 5 minutes on a wire rack; remove from pan. Place on wire rack to cool completely. Yield: 12 servings (serving size: 1 muffin).
LOW FAT POPPY SEED MUFFINS (WW)
These are good, just not as moist as I was hoping for. The next time I make them, I'm going to try cutting the sugar back to 1/2 cup and using a 1/4 cup of unsweetened apple in place of the 2 Tbls. of butter to see if they would be moister that way. 1 muffin = 3 points as written. With the changes mentioned above, 1 muffin = 2 points.
Provided by Marg CaymanDesigns
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Lightly spoon flour into the measuring cup and level with knife. Place flour and the remaining dry ingredients in a bowl and mix with a whisk. Stir in lemon zest and poppy seeds. Make a well in the center of the mixture.
- Combine buttermilk, butter and egg. Add to dry ingredients and stir just until moistened.
- Spoon batter into muffin pan with muffin cup liners. Bake at 400°F for 20 minutes or until golden brown.
Nutrition Facts : Calories 152.4, Fat 3, SaturatedFat 1.6, Cholesterol 21.6, Sodium 275.3, Carbohydrate 28.2, Fiber 0.7, Sugar 13.8, Protein 3.4
LEMON POPPY SEED MUFFINS
Make and share this Lemon Poppy Seed Muffins recipe from Food.com.
Provided by Dine Dish
Categories Quick Breads
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Coat muffin tin with nonstick cooking spray.
- In a large bowl, cream the butter and sugar until fluffy.
- Add the egg yolks, one at a time.
- Beat well after each.
- In a separate bowl, stir together the dry ingredients, poppy seeds, and lemon zest.
- With the mixer on low speed, add the dry ingredients to the creamed mixture, alternating two times with the buttermilk, then lemon juice, and then vanilla.
- Beat just until smooth.
- In another bowl, beat the egg whites until soft peaks form.
- Gently fold them into the muffin batter until blended.
- Spoon the batter into the prepared pan, 3/4-full.
- Bake at 350°F for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Cool for 5 minutes before removing to cool completely.
- I sometimes sprinkle the muffin mixture with sugar prior to putting in the oven just to add a little extra sweetness.
Nutrition Facts : Calories 197.8, Fat 8.2, SaturatedFat 4.4, Cholesterol 54.5, Sodium 248.9, Carbohydrate 27.6, Fiber 0.8, Sugar 14.2, Protein 3.8
LEMON POPPY-SEED MUFFINS
Poppy seeds lend a pleasant crunch to these aromatic, lemony muffins.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 1h55m
Yield Makes 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line a standard 12-cup muffin tin with baking cups. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. In a separate bowl, whisk together sugar, eggs, zest, juice, and milk. Whisk in butter. Stir wet ingredients into dry ingredients, until just combined. Stir poppy seeds into batter.
- Divide batter evenly between muffin cups, adding a scant 1/4 cup to each. Sprinkle with sugar and poppy seeds, if desired. Bake until tops spring back when lightly touched, about 20 minutes. Cool 5 minutes in pan, then transfer to wire rack to cool completely.
More about "weight watchers lemon poppy seed muffins recipes"
LEMON–POPPY SEED MINI-MUFFINS | RECIPES | WW USA
From weightwatchers.com
Cuisine ItalianCategory Brunch,Breakfast,Snacks,DessertServings 24Total Time 25 mins
- Whisk together the flour, 3⁄4 cup of the sugar, the poppy seeds, baking powder, and salt in a large bowl. Whisk together the milk, oil, egg, egg white, and lemon zest in a small bowl. Add the milk mixture to the flour mixture and stir just until the flour mixture is moistened.
- Fill the muffin cups evenly with the batter. Bake until the tops spring back when lightly pressed, 10 – 15 minutes. Let cool in the pan on a rack.
- Meanwhile, combine the remaining 1⁄4 cup of sugar and the lemon juice in a small microwavable bowl. Microwave on High until it boils, 45 seconds to 1 minute; stir until the sugar is dissolved. With a wooden skewer, poke 5 holes in each muffin. Gradually brush the lemon syrup over the muffins, letting it soak in before brushing on more syrup. Serve the muffins warm or let cool completely. Yields 1 muffin per serving.
HEALTHY ONE-BOWL LEMON POPPY SEED MUFFINS - AMY'S …
From amyshealthybaking.com
5/5 (4)Category Breakfast
WEIGHT WATCHERS LEMON MUFFINS WITH POPPY SEEDS
From nestinglane.com
5/5 (1)Total Time 25 minsCategory DessertCalories 83 per serving
SKINNY LEMON MUFFINS - ONLY 90 CALORIES! - MAKE IT SKINNY PLEASE
From makeitskinnyplease.com
THE BEST LEMON POPPY SEED MUFFINS | MEL'S KITCHEN CAFE
From melskitchencafe.com
BAKERY STYLE LEMON POPPY SEED MUFFINS - A KITCHEN …
From a-kitchen-addiction.com
LEMON–POPPY SEED MERINGUES | HEALTHY RECIPES | WW …
From weightwatchers.com
LEMON WEIGHT WATCHERS MUFFINS 1 POINTS PLUS VALUE
From cookeatgo.com
BEST LEMON POPPY SEED MUFFINS - COPYKAT RECIPES
From copykat.com
LEMON AND POPPY SEED MUG MUFFIN | HEALTHY RECIPE
From weightwatchers.com
LEMON POPPY SEED MUFFINS {EASY RECIPE!} - THE BUSY …
From thebusybaker.ca
WW LEMON-POPPY SEED MINI MUFFINS | RECIPES | WW USA
From weightwatchers.com
LEMON POPPY SEED MUFFINS RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
LEMON POPPY SEED MUFFINS (BAKERY-STYLE RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
LEMON POPPY SEED MUFFINS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
LEMON POPPY SEED MUFFINS - SUGAR SPUN RUN
From sugarspunrun.com
LEMON POPPY SEED MUFFINS - MSN
From msn.com
LEMON POPPY SEED MUFFINS RECIPE - LOVE AND LEMONS
From loveandlemons.com
HEALTHY RECIPES FROM THE 20-KILO CHALLENGE COOKBOOK BY …
From canberratimes.com.au
LEMON-POPPYSEED MINI-MUFFINS | HEALTHY RECIPES
From weightwatchers.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love