WEEKNIGHT PAELLA
Try our skillet-made, Spanish-inspired paella that's ready in 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- In 12-inch skillet, heat oil over medium-high heat. Add rice mix and stir-fry vegetables; cook 2 to 3 minutes, stirring constantly, until rice mix begins to brown.
- Stir in broth, water, bay leaf and seasoning packet from rice mix. Heat to boiling; reduce heat to low. Cover; simmer 5 minutes.
- Stir in sausage and peas. Add chicken pieces. Heat to boiling over medium-high heat; reduce heat to low. Cover; simmer 10 minutes. Stir in shrimp. Cover; cook about 5 minutes or until shrimp and chicken are thoroughly heated. Remove bay leaf before serving.
Nutrition Facts : Calories 530, Carbohydrate 12 g, Cholesterol 170 mg, Fat 3, Fiber 0 g, Protein 45 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1430 mg, Sugar 2 g, TransFat 1/2 g
WEEKNIGHT PAELLA
This is a super quick paella dish that can be made in about 1/2 an hour. The flavors aren't as complex as the original but this is close. It uses an already cooked rotisserie chicken.
Provided by mommyoffour
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In 12 inch skillet, heat oil over medium high heat.
- Add rice mix and stir fry vegetables; cook 2 to 3 minutes, stirring constantly, until rice mix begins to brown.
- Stir in broth, water, bay leaf and seasoning packet from rice mix.
- Heat to boiling; reduce heat to low.
- Cover; simmer 5 minutes.
- Stir in sausage and peas.
- Add chicken pieces.
- Heat to boiling over medium-high heat; reduce heat to low.
- Cover; simmer 10 minutes.
- Stir in shrimp.
- Cover; cook about 5 minutes or until shrimp and chicken are thoroughly heated.
- Remove bay leaf before serving.
Nutrition Facts : Calories 523.1, Fat 34.4, SaturatedFat 10.3, Cholesterol 121, Sodium 776.3, Carbohydrate 15.2, Fiber 5, Sugar 0.9, Protein 39.7
More about "weeknight paella recipes"
WEEKNIGHT PAELLA RECIPE - BELLY FULL
Web Jun 1, 2020 Instructions. Warm olive oil in a 12 to 14-inch paella pan (or large stainless-steel skillet) over medium-high heat. When oil is hot, add …
From bellyfull.net
Ratings 6Calories 457 per servingCategory Main Course
From bellyfull.net
Ratings 6Calories 457 per servingCategory Main Course
- Warm olive oil in a 12 to 14-inch paella pan (or large stainless-steel skillet) over medium-high heat. When oil is hot, add in the chorizo and onion; saute for about 3 minutes. Add in the garlic and cook until fragrant, about 30 seconds.
See details
WEEKNIGHT SKILLET PAELLA - PUREWOW
Web May 19, 2021 Preheat the oven to 325°F. 2. In a large, flat, oven-safe skillet or pan, heat the olive oil over medium heat. Add the onion and …
From purewow.com
Estimated Reading Time 2 mins
From purewow.com
Estimated Reading Time 2 mins
- In a large, flat, oven-safe skillet or pan, heat the olive oil over medium heat. Add the onion and sauté until tender, about 4 minutes. Add the garlic and cook until fragrant, about 1 minute more.
- Stir in the peppers and chorizo. Cook until the chorizo browns slightly, 5 to 6 minutes. Stir the tomato paste into the pan and cook until it turns a deep brick red color, about 1 minute. Add the rice and stir well to combine. Cook for 1 minute more.
- Pour in the wine and broth, then add the saffron, bay leaf and lemon juice. Stir well to combine and bring the mixture to a simmer. Nestle the shrimp and clams into the pan.
See details
WEEKNIGHT PAELLA - ERREN'S KITCHEN
Web Jul 27, 2020 Bring stock to a simmer in a saucepan; add the saffron and leave to infuse. Heat the oil in a shallow pan on medium-high heat and fry the chorizo until it starts to brown and release its orange-colored oils. …
From errenskitchen.com
From errenskitchen.com
See details
WEEKNIGHT ORZO PAELLA | KITCHN
Web Feb 3, 2020 Instructions. Heat oil in a 9- or 10-inch cast iron or straight-sided skillet over medium until shimmering. Add the sausage and cook, stirring occasionally, until evenly browned on both sides, 3 to 4 minutes …
From thekitchn.com
From thekitchn.com
See details
WEEKNIGHT CLAM AND SHRIMP SEAFOOD PAELLA - SKINNYTASTE
Web May 8, 2020 Clean the clams and soak in cold water for 20 minutes. Transfer the shrimp to a bowl and season with 1/2 tablespoon lemon juice and Old Bay. Heat a large, deep nonstick skillet over medium heat. Add …
From skinnytaste.com
From skinnytaste.com
See details
RECIPE: WEEKNIGHT SKILLET PAELLA | KITCHN
Web May 1, 2019 Heat oil in a 9- or 10-inch cast iron skillet over medium heat until shimmering. Add the chorizo and cook, stirring occasionally, until the fat renders and it browns, about 5 minutes. Stir in the garlic and sauté …
From thekitchn.com
From thekitchn.com
See details
WEEKNIGHT SHRIMP PAELLA - HEALTHY RECIPES & NUTRITION TIPS
Web Instructions. In a large cast-iron pan or heavy bottom skillet, warm olive oil on medium heat. Add onion and garlic and cook for 2-3 minutes until tender. Add bell pepper and diced chorizo and cook for an additional 2-3 …
From kaynutrition.com
From kaynutrition.com
See details
WEEKNIGHT CHORIZO AND CLAM PAELLA RECIPE | BON APPéTIT
Web Sep 17, 2012 Preparation. Step 1. Bring broth, saffron, if using, and 1 1/4 cups water to a simmer in a small saucepan over medium heat. Add clams, cover, and simmer until clams open, 3–5 minutes; transfer ...
From bonappetit.com
From bonappetit.com
See details
WEEKNIGHT PAELLA - BETTER HOMES & GARDENS
Web Dec 1, 2017 Directions. Thaw scallops and shrimp, if frozen. Rinse scallops; pat dry. Cut any large scallops in half. Prepare rice according to microwave package directions. Stir …
From bhg.com
5/5 (2)Total Time 25 minsAuthor Sabrina HarveyCalories 537 per serving
From bhg.com
5/5 (2)Total Time 25 minsAuthor Sabrina HarveyCalories 537 per serving
See details
WEEKNIGHT SHRIMP PAELLA | RECIPE | RICE RECIPES FOR DINNER, EASY …
Web May 2, 2020 - Ready in 30 minutes and packed full of protein, this Spanish Shrimp Paella is a quick and easy dinner idea the whole family is sure to love! Pinterest. Today. Explore. …
From pinterest.ca
From pinterest.ca
See details
WEEKNIGHT PAELLA | RECIPE | PAELLA RECIPE EASY, EASY PAELLA, COOKING
Web Jan 5, 2021 - This Easy Paella recipe is made with Shrimp and Chorizo. It's a great one-pot meal that is simple and full of flavor. Jan 5, 2021 - This Easy Paella recipe is made with …
From pinterest.com
From pinterest.com
See details
THIS SIMPLE SPANISH PAELLA RECIPE DELIVERS ON AMAZING FLAVOR FROM ...
Web Easy One Pot Cajun Shrimp and Rice is ready to eat in just 30 minutes, perfect for weeknight family dinners and a simply delicious shrimp and rice recipe!
From pinterest.com
From pinterest.com
See details
WEEKNIGHT VEGETARIAN PAELLA – FOURNEAU
Web Olive Oil. Directions: Finely chop the onion, garlic and tomatoes. Heat a hearty glug of olive oil in the Fourneau paella pan until the oil shimmers. Add onion and cook until …
From fourneauoven.com
From fourneauoven.com
See details
EASY WEEKNIGHT PAELLA | RECIPE | VEGETABLE SIDE DISHES RECIPES, …
Web Nov 25, 2019 - This easy weeknight paella has a great depth of flavor, is easy and fast enough for weeknights and is fancy enough for entertaining! Pinterest. Today. Explore. …
From pinterest.ca
From pinterest.ca
See details
WEEKNIGHT PAELLA RECIPE | PAELLA RECIPE EASY, THANKSGIVING DINNER ...
Web Jul 12, 2021 - This simple Paella recipe has amazing flavor from chorizo, shrimp, and traditional paella ingredients. Made easy enough for a weeknight family meal!
From pinterest.ca
From pinterest.ca
See details
QUICK WEEKNIGHT PAELLA RECIPE FROM H-E-B
Web 1. Add olive oil to a large, heavy-bottom skillet or pan set over medium-high heat. When hot, add onions and garlic and stir. Cook for 1 minute. 2. Add diced tomatoes and cook, …
From heb.com
From heb.com
See details
WEEKNIGHT PAELLA | RECIPE CART
Web 8 ounces fresh or frozen sea scallops 8 ounces fresh or frozen peeled and deveined cooked shrimp 2 10 ounce pkgs.s frozen long grain white rice with vegetables (peas, corn, and …
From getrecipecart.com
From getrecipecart.com
See details
WEEKNIGHT PAELLA – SKORDO
Web Jan 20, 2021 Our Paella Blend is a melody of paprikas, saffron, lemon zest, and more, allows even the most beginner cooks to enjoy a dish as intimidating as Paella, an iconic …
From skordo.com
From skordo.com
See details
RECIPE: WEEKNIGHT ORZO PAELLA | RECIPE | PASTA DISHES, RECIPES, …
Web Pasta Dishes. Jambalaya Risotto is the best of two worlds! Classic risotto rice is simmered low and slow with onions, peppers, garlic, cajun-style andouille smoked sausage, shrimp …
From pinterest.com
From pinterest.com
See details
READ WEEKNIGHT PAELLA RECIPE RECIPE ONLINE | LA TIENDA
Web Put the saffron, bay leaves and chicken stock in a saucepan over a low heat, bring to a simmer then turn off the heat and set aside. STEP 2. Heat the olive oil in a 13-inch …
From tienda.com
From tienda.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love