Water Chestnut Pudding Recipes
WATER CHESTNUT PUDDING
Number Of Ingredients 4
Steps:
- 1. Place water-chestnut flour in a heatproof bowl. Gradually stir in cold water to make a smooth paste. Then blend in sugar and remaining water. 2. Steam 1 hour (see HOW-TO, _Steaming). Serve hot or cold. The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.
Nutrition Facts : Nutritional Facts Serves
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