Wagyu Two Ways Recipes

WAGYU TWO WAYS

Wagyu Two Ways image

Provided by Masaharu Morimoto

Time 1h45m

Number Of Ingredients 15

Ingredients

4 pieces Wagyu, 2-inches long and 1/4-inch thick
2 cups rice
1/2 cinnamon stick
1/2 piece star anise
1 piece dry citrus peel
1 tablespoon oyster sauce
1 tablespoon toban jan
2 tablespoon soy sauce
1 tablespoon fermented sweet rice, strained
1 tablespoon sake/shaoxing wine mix 50/50
Drizzle of sesame oil
1 pinch chicken bouillon
4 ounce filet of Wagyu
Grated fresh wasabi
Soy sauce

Steps:

Wash rice, soak in water for 30 minutes, remove rice and dry. Toast rice in a pan over medium heat with spices until rice is dry. Process in a blender until rice is 1/3 its original size.
Marinate beef 20 to 30 minutes in sauce. Coat beef all over with rice mix, drizzle with a little oil and steam approx 20 to 30 minutes.
In a cast iron pan, roast filet until desired temperature, basting with butter. Remove from heat and rest the steak approximately 10 minutes, slice and season with fresh wasabi and soy sauce on the side.
Prep Time: 30 minutes

WAGYU TARTAR WITH SPICY MAYO, CAVIAR AND GARNISHES

Wagyu Tartar with Spicy Mayo, Caviar and Garnishes image

Provided by Masaharu Morimoto

Categories appetizer

Time 35m

Number Of Ingredients 14

Ingredients

2 ounces Wagyu beef tenderloin, finely chopped
3 cherry tomatoes cut in fourths
1 jalapeno sliced thin, no seeds
1 small red onion, shaved julienne
1 mango, small dice
1 Asian pear, small dice
1/2 ounce caviar
1/2 ounce Mascarpone Cheese
Micro cilantro to garnish
1 cup mayo
2 tablespoons chili paste (Tobanjan)
1 tablespoon sesame oil
1 tablespoon lime juice
Sugarcane slice into 1 inch thin "paddles"

Steps:

Combine ingredients for the spicy mayo.
For the beef, chop the tenderloin as fine as possible, season with salt and pepper, add 1 tablespoon spicy mayo to taste. Mold this mixture onto a serving plate and garnish with tomatoes, a few slices of jalapeno, shaved red onion, mango, and pear, a small quenelle of caviar and mascarpone, and micro cilantro. Use the sugarcane "paddles" as a scoop.

More about "wagyu two ways recipes"

THE LEGENDARY WAGYU STEAK RECIPE - GLORIOUS RECIPES

Web Oct 9, 2023 Flip and baste. After 3 minutes is up, flip the steak and cook for another 3 minutes. Add butter after flipping. Once butter has melted, baste the butter over the steak with a spoon so that the meat retains its moisture. Check for doneness. Using a meat thermometer, check the internal temperature of the steak.
From gloriousrecipes.com

See details

WAGYU TWO WAYS RECIPE | MASAHARU MORIMOTO | FOOD NETWORK

Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com

See details

WAGYU BURGER - COOKTHESTORY

Web Jun 29, 2023 Form mixture into four equal-sized patties, using as little pressure as possible to compact the beef while still having it hold together well. Preheat a cast iron skillet over medium heat. Add beef patties and cook for 6 minutes on one side. Using a spatula, flip patties. Place 1 slice of cheese on top of each patty.
From cookthestory.com

See details

26 INCREDIBLE WAGYU BEEF RECIPES TO TRY - WHIMSY & SPICE

Web Cooked to perfection, and seared in a way that locks in all the best flavors, this is a classic example of wagyu beef steak, and a perfect recipe to get started with if you have never cooked with wagyu before, and want some practice before jumping in the deep end. Go To Recipe 2. Wagyu Beef Burger With Caramelized Onions
From whimsyandspice.com

See details

WAGYU TRI TIP RECIPE - THE BEST WAY TO COOK WAGYU TRI TIP

Web Oct 4, 2022 Best Way to Cook Wagyu Tri-Tip. There are many ways to cook our Wagyu Tri-Tip. Grilling of course, but one can also braise or smoke the meat if that's more convenient! No matter how people like their beef cooked, this cut will be a hit at any dinner table because there really isn't anything else quite like it! Wagyu Tri-Tip Recipe by Pig's …
From fellersranch.com

See details

TENDER WAGYU ROAST RECIPE: A CULINARY DELIGHT

Web For medium-rare, set it to 130°F (54°C). – Place the seasoned and vacuum-sealed wagyu roast in a water bath and cook it for the recommended time. This will vary depending on the thickness of the roast. – Once the cooking time is complete, remove the roast from the water bath and pat it dry with paper towels.
From kitchenmagicrecipes.com

See details

WAGYU BEEF RECIPES | AMERICAN WAGYU ASSOCIATION

Web Add beer. Bring boiling, stirring constantly. Add beef, pancetta, broth, and bay leaves. Return to boiling; reduce heat. Simmer, partially covered, for 2 to 3 hours or until the beef is fork-tender and the sauce has thickened slightly. To serve, remove bay leaves; discard. If you like, use a fork to break up beef cubes.
From wagyu.org

See details

HOW TO COOK WAGYU BEEF AT HOME - SERIOUS EATS

Web Dec 5, 2019 All but two of the six steaks in our tasting were some form of wagyu beef, two from Japan and two from American ranchers. Wagyu is a term that gets thrown around a lot, often in deceptive ways, so it's important to be clear about it. In a nutshell, "wagyu" describes any of four Japanese breeds of cow: brown, polled, shorthorn, and black.
From seriouseats.com

See details

WHAT TO DO WITH WAGYU GROUND BEEF: TASTY RECIPES YOU CAN …

Web Jun 15, 2023 1 disposable aluminum pan (if using charcoal) 1 teaspoon vegetable oil (if using stovetop)
From hallfarmstead.com

See details

GRILLED A5 WAGYU - TWO WAYS – CHUDS BBQ

Web Apr 28, 2022 Instructions Start by preparing the steak. Season the Wagyu A5 NY strip steak generously with kosher salt and 16 mesh black pepper. For the steak cooked on the grill, sprinkle a little granulated garlic as well. Place the seasoned steaks in the refrigerator for about an hour to firm them up. If cooking on a grill: Fire up your grill to high heat.
From chudsbbq.com

See details

15 WAGYU GROUND BEEF RECIPES - DELISH SIDES

Web Cheesy Wagyu Ground Beef Rice Casserole. 14. Cheesy Wagyu Ground Beef Rice Casserole. With only $20, this Cheesy Wagyu Ground Beef Rice Casserole packs a mouthful of comfort. The prep time is a swift 35 minutes, and you’re rewarded with a harmonious blend of sour cream, cheddar cheese, and rice that serves 10 people.
From delishsides.com

See details

WAGYU BURGERS (TWO WAYS) - THE GOURMET BON VIVANT

Web March 29, 2022 Beef Wagyu Burgers (Two Ways) Sharing is caring! Jump to Recipe Jump to Video As an Amazon Associate I earn from qualifying purchases. There is nothing better, in my opinion than a smash burger. EXCEPT if it's a burger made with incredible Wagyu beef. You just cannot beat the flavor.
From thegourmetbonvivant.com

See details

HOW TO COOK WAGYU BEEF - PREPARING, SEASONING, COOKING TIMES & RECIPE

Web Feb 24, 2023 Step 1: Pre-heat the oven to 400°F. Step 2: Start by pan searing the steak in both sides until it has a golden crust. Step 3: Then, place the steak and the pan in the oven. Step 4: Cook in the oven for about 4 minutes and check the temperature frequently.
From furiousgrill.com

See details

WAGYU BURGER RECIPE - THE DINNER-MOM

Web May 24, 2021 Cook for 3-4 minutes without touching so the bottom caramelizes and browns. Use a spatula to flip each patty to the other side and cook to desired doneness (see chart in the notes below.) If adding cheese, place it on the patties during the last minute or two of cooking. Cover the pan to quickly melt it.
From dinner-mom.com

See details

RIBEYE AND NY STRIP WAGYU STEAKS GRILLED TWO WAYS

Web Jan 9, 2018 Directions. Season Strip steak generously with Hepp's Signature Flake Salt and pepper. Let sit for 10 minutes. Brush peach halves with grapeseed oil. Grill to medium rare ( 3-4 minutes on each side). Remove from grill and let rest for 15 minutes. Grill peach halves for 3-4 minutes, then remove from direct heat.
From blogs.lonemountainwagyu.com

See details

WAGYU BURGER - THE BIG MAN'S WORLD

Web Jun 15, 2023 Make an indentation into the center of each patty to cook more evenly. Preheat your grill to medium-high heat and grease the grates. Place the burger patties on the preheated grill and cook for about 4-5 minutes per side or until desired doneness. While the burgers are cooking, toast the brioche buns on the grill.
From thebigmansworld.com

See details

GARLIC BUTTER WAGYU BEEF - RASA MALAYSIA

Web May 28, 2022 First, season Wagyu beef with salt and ground black pepper. Second, prepare garlic butter by mixing salted butter, garlic, and parsley in a bowl. Next, heat a cast-iron skillet or other heavy skillet until smoking hot, then add oil. Sear the steak in the skillet for 2 minutes on each side. Before flipping to the other side, sear the fatty edge ...
From rasamalaysia.com

See details

20 LUXURIOUS WAGYU BEEF RECIPES - SORTATHING

Web Sep 21, 2019 1. How to Cook Wagyu Beef Great article with advice from an expert on Japanese premium beef who encourages you to jump right in and cook wagyu at home as it’s actually the best way to enjoy it.
From sortathing.com

See details

MASAHARU MORIMOTO RECIPES | MASAHARU MORIMOTO | FOOD NETWORK

Web Wagyu Tartar with Spicy Mayo, Caviar and Garnishes. Recipe courtesy of Masaharu Morimoto. 1 Reviews.
From foodnetwork.com

See details

WAGYU RIBEYE STEAK - BAKE IT WITH LOVE

Web Jan 7, 2022 Season. Take a ½ tablespoon of steak seasoning and use half to season the side of the steak that is facing up. Press the seasoning into the steak to firmly set it. ( Season the fatty sides for added flavor!) Pan sear. Place your steak in your skillet, seasoned side down, and season the remaining side.
From bakeitwithlove.com

See details

23 WAGYU BEEF RECIPES THAT MELT IN YOUR MOUTH - INSANELY GOOD

Web Jun 1, 2022 1. Wagyu Steak If you’re looking for a fancy main entree for a special someone in your life, this is your recipe. Each steak is full of buttery flavor that is second to none. And while it looks intimidating, it’s not that hard to make. All you need is some salt to season and accentuate the meaty, heavenly flavors.
From insanelygoodrecipes.com

See details