Virgin Hibiscus Cosmo Recipes

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COSMO



Cosmo image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 4

2 ounces vodka
1 1/2 ounces tropical punch or cranberry juice, such as Adam and Eve
1 ounce triple sec
Juice of 1/2 lime, plus 1 lime wedge, for garnish

Steps:

  • In a shaker with ice, combine the vodka, tropical punch, triple sec and lime juice and shake until chilled. Pour into a martini glass and garnish with a lime wedge.

CHAMPAGNE COSMO



Champagne Cosmo image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 6

1-ounce Belvedere vodka
1 dash Grand Marnier
1 1/2 ounces cranberry juice
1/2-ounce fresh lime juice
1 twist orange
1-ounce Palais sparkling Brut Champagne

Steps:

  • Shake vodka, Grand Marnier, cranberry juice and lime juice over ice. Strain into a chilled Champagne flute. Top with Champagne. Garnish with an orange slice.

HIBISCUS COSMOPOLITAN



Hibiscus Cosmopolitan image

Hibiscus iced tea takes the place of cranberry juice, giving these pink drinks a deep ruby hue. This recipe is adapted from Jennifer Trainer Thompson's "Caribbean Cocktails" (Ten Speed; 2003).

Provided by Martha Stewart

Categories     Cocktail Recipes

Time 5m

Yield Makes 10

Number Of Ingredients 5

Hibiscus Iced Tea
1 1/2 cups vodka
Homemade Sour Mixor 1 cup store-bought sour mix
3 tablespoons Cointreau or other orange-flavored liqueur
Ice cubes

Steps:

  • Mix together iced tea, vodka, sour mix, and Cointreau in a large pitcher. Working in batches, transfer mixture to an ice-filled cocktail shaker, and shake well; strain into martini glasses.

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