VICHYSSOISE WITH GREEN GARLIC
Provided by Mark Bittman
Categories appetizer, side dish
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Wash leeks or peel onions. Slice or chop.
- Combine the water or stock, potatoes, leeks or onions, garlic, salt and pepper in a saucepan. Cover and bring to a boil. Lower the heat so the mixture simmers steadily. Cook until the potatoes are tender, 20 to 30 minutes. Cool or chill. Then season to taste.
- Puree in a blender, in batches if necessary, and chill completely. Stir in the cream or half-and-half. Taste, adjust seasoning and serve, garnished with parsley or chervil.
Nutrition Facts : @context http, Calories 179, UnsaturatedFat 0 grams, Carbohydrate 41 grams, Fat 1 gram, Fiber 5 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 1110 milligrams, Sugar 5 grams
CLASSIC VICHYSSOISE
Very simple recipe that tastes great. What could be better? Serve cold or warm.
Provided by 2doulas
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 4
Number Of Ingredients 10
Steps:
- In a large stock pot melt butter over low heat. Add leeks and onion, cover, and cook for 10 minutes.
- Add potatoes and season with salt and pepper. Add thyme, marjoram, bay leaf and stir well. Cover pot and continue to cook for 12 minutes.
- Add chicken stock and bring to a boil, reduce heat and cook, partially covered for 30 minutes.
- Puree soup in blender or food processor and cool.
- Prior to serving add cream. If you are serving this soup warm you need to reheat the soup slowly so that the cream does not change consistency.
Nutrition Facts : Calories 334.1 calories, Carbohydrate 59.1 g, Cholesterol 28 mg, Fat 8.9 g, Fiber 7.6 g, Protein 7 g, SaturatedFat 5.4 g, Sodium 56.6 mg, Sugar 5.9 g
GREEN PEA VICHYSSOISE
Categories Soup/Stew Milk/Cream Dairy Potato Sauté Leek Summer Chill Bon Appétit
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- Melt butter in heavy large saucepan over medium heat. Add leeks; sauté 3 minutes. Add garlic; sauté 1 minute. Add potatoes and 4 1/2 cups broth; bring to boil. Reduce heat, cover and simmer until potatoes are very tender, stirring occasionally, about 15 minutes. Add peas; cover and continue cooking until just tender, about 5 minutes. Working in batches, puree soup in blender. Transfer to bowl. Cool slightly. Chill uncovered until cold, then cover and chill. (Can be made 1 day ahead. Keep chilled.)
- Mix 1 cup cream into soup. Thin soup with more broth, if desired. Season soup to taste with salt and pepper. Ladle soup into bowls. Drizzle with additional cream and garnish with chives.
VICHYSSOISE
Steps:
- Put the leeks, potatoes, celery and onions in a pot. Add mineral water to cover and season with salt and pepper. Cover, bring to a boil and simmer until very tender. Puree and strain into a glass bowl. Thin with the cream, and with more liquid if needed. Let cool, then chill.
- Before serving, thin the soup to the desired consistency with more water or milk. (You can also use chicken stock, but if you're trying to be vegetarian, then obviously don't.) Check the seasonings. Serve sprinkled with chives.
More about "vichyssoise with green garlic recipes"
GREEN GARLIC & NETTLE VICHYSSOISE | AMY GLAZE'S …
From amyglaze.com
VICHYSSOISE RECIPE | HOW TO MAKE JULIA CHILD'S FAVORITE …
From tasteofhome.com
COLD POTATO AND GARLIC SCAPE SOUP (VICHYSSOISE)
From justalittlebitofbacon.com
GOURMET DATIL GARLIC VICHYSSOISE RECIPE| DATIL GARLIC BLEND
From osagourmet.com
VICHYSSOISE WITH GARLIC RECIPE | EPICURIOUS
From epicurious.com
Servings 4Author Epicurious
CHILLED SOUP: GREEN GARLIC VICHYSSOISE - CSMONITOR.COM
From csmonitor.com
VICHYSSOISE RECIPE - TASTING TABLE
From tastingtable.com
RECIPE | GARLIC SCAPE VICHYSSOISE | NATALIE MACLEAN
From nataliemaclean.com
VEGAN VICHYSSOISE - COLD POTATO LEEK SOUP - V EASY FOOD
From veasyfood.com
VICHYSSOISE WITH GARLIC RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
RECIPE - GREEN GARLIC VICHYSSOISE
From wcs.lcbo.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
A CHILLED SEASONAL SOUP FOR UNSEASONABLY HOT WEATHER: GREEN …
From blue-kitchen.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
VICHYSSOISE WITH GREEN GARLIC RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CLASSIC VICHYSSOISE - ANDREW ZIMMERN
From andrewzimmern.com
GREEN GARLIC VICHYSSOISE — EDIBLE BOSTON
From edibleboston.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
RECIPE OF THE DAY: VICHYSSOISE WITH GREEN GARLIC
From archive.nytimes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love