Very Peary Breeze Cocktail Recipes
VERY PEARY BREEZE
Make and share this Very Peary Breeze recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a highball glass to the rim with ice cubes.
- Pour the vodka over ice, and top off with apple juice and cranberry juice.
- Garnish with a lime wedge.
Nutrition Facts : Calories 60.7, Fat 0.1, Sodium 3, Carbohydrate 15.1, Fiber 0.1, Sugar 13.7
PEAR VODKA BREEZE
Create the perfect Pear Vodka Breeze with this step-by-step guide. Fill a highball glass with ice cubes. Add all ingredients. Garnish with a lime wedge. Absolut Pears, Apple Juice, Cranberry Juice, Lime
Provided by Absolut Drinks
Categories Cocktail
Time 2m
Yield 1 Cocktail
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice cubes.
- Add 1½ parts Absolut Pears.
- Add 2½ parts apple juice.
- Add 2½ parts cranberry juice.
- Garnish with lime.
Nutrition Facts : Calories 205 calories
VERY PEARY BREEZE COCKTAIL
Provided by Christina Haller
Number Of Ingredients 5
Steps:
- Pour vodka over ice in a highball glass.
- Top with apple and cranberry juices.
- Garnish with lime wedge, if desired.
CARIBBEAN BREEZE
Ahhh a day at the beach would be aptly topped off with one of these. Dont' forget the little umbrella!
Provided by CHRISSYG
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a tall glass with ice.
- Pour all ingredients over ice.
- Sir and serve.
Nutrition Facts : Calories 306.4, Fat 0.3, Sodium 5.5, Carbohydrate 30.9, Fiber 0.2, Sugar 25.7, Protein 0.4
PEACH BREEZE COCKTAIL
Don't just eat local - drink it as well with this peach cocktail which is a perfect drink to toast the end of summer holidays. Make it with alcohol or without, so anyone can sip and enjoy. Cook time is chill time.
Provided by Annacia
Categories Beverages
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Peel, pit and coarsely chop peaches; place in blender.
- Add sugar and ginger; puree until as smooth as possible.
- Whirl in water, then lemon juice; puree until mixed.
- In 2 freezer containers, stir together peach puree, wine and orange liqueur, if using.
- Cover surface with plastic wrap.
- Freeze for about 30 minutes or until very cold, stirring once or twice.
- Serve in martini-style glass garnished with peach wedge and fresh mint.
- Note: For a non-alcoholic drink, stir in lemonade immediately after pureeing, then serve over ice.
Nutrition Facts : Calories 133.2, Fat 0.2, Sodium 4.9, Carbohydrate 16.8, Fiber 1.2, Sugar 13.9, Protein 0.8
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