Vegan Keto Lemon Fat Bombs Recipes
VEGAN KETO LEMON FAT BOMBS
Make these tasty vegan fat bombs, made with lemon zest and coconut, ahead for a quick energy snack, and also for keto and raw diets!
Provided by Fioa
Categories Fruit Appetizers
Time 50m
Yield 16
Number Of Ingredients 5
Steps:
- Blend shredded coconut in a food processor until creamy, about 15 minutes. Add coconut oil, erythritol, lemon zest, and sea salt; blend until well combined. Fill mini muffin cups with mixture and chill in the fridge until set, about 30 minutes.
Nutrition Facts : Calories 68.1 calories, Carbohydrate 3.4 g, Fat 7.2 g, Fiber 1 g, Protein 0.4 g, SaturatedFat 6.3 g, Sodium 22.2 mg, Sugar 0.5 g
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